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Ergonomic Evaluation of Pedal Operated Arecanut Dehusker with Women Workers in the Konkan Region of Maharatshtra
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Dried arecanut are dehusked at farmer's house or at small scale processing units by manual labour using country kitchen tool having a wooden plank and curved MS blade. Traditional dehusking method is time consuming, highly labour intensive, uneconomical and above all very unsafe for fingers and palms. The developed pedal operated arecanut dehusker was evaluated with nine female workers to check the suitability of the machine for women workers. Average age, weight and stature of the subjects were 26.1(± 8.5) years, 46.7(± 9.6) kg and 158(± 6) cm, respectively. While average HR max and VO2 max were 193.9 (±8.5) bpm and 1.47(± 0.3)l/min, respectively. The mean heart rate, oxygen consumption rate and energy expenditure rate for nine subjects were 136.6 bpm, 0.8 l/min and 16.56 kJ/min, respectively. The work is under 'Very heavy' category (Sen, 1969).
Keywords
Ergonomic Evaluation, Arecanut Dehusker.
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