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Need to Explore Camel Milk as Probiotics


Affiliations
1 National Centre for Microbial Resource, National Centre for Cell Science, Central Tower, Pashan, Pune 411 021, India
2 Department of Bio-Technology, Basaveshwar Engineering College, Bagalkot 587 102, India
 

Consumption of probiotics is evidently on the rise globally because of their various health benefits on human beings. The search for novel probiotics with diverse properties is the necessity of time. Properties of camel milk were first mentioned in the ‘Words of The Prophet Mohammed’ in the Surah, a section of the Koran (volume 7, book 71, number 5909).
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Abstract Views: 756

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  • Need to Explore Camel Milk as Probiotics

Abstract Views: 756  |  PDF Views: 155

Authors

Vikas C. Ghattargi
National Centre for Microbial Resource, National Centre for Cell Science, Central Tower, Pashan, Pune 411 021, India
Mangesh V. Suryavanshi
National Centre for Microbial Resource, National Centre for Cell Science, Central Tower, Pashan, Pune 411 021, India
Swapnil Kalam
National Centre for Microbial Resource, National Centre for Cell Science, Central Tower, Pashan, Pune 411 021, India
Yogesh S. Shouche
National Centre for Microbial Resource, National Centre for Cell Science, Central Tower, Pashan, Pune 411 021, India
Bharati S. Meti
Department of Bio-Technology, Basaveshwar Engineering College, Bagalkot 587 102, India

Abstract


Consumption of probiotics is evidently on the rise globally because of their various health benefits on human beings. The search for novel probiotics with diverse properties is the necessity of time. Properties of camel milk were first mentioned in the ‘Words of The Prophet Mohammed’ in the Surah, a section of the Koran (volume 7, book 71, number 5909).

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DOI: https://doi.org/10.18520/cs%2Fv114%2Fi03%2F425-426