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Promoting sustainable livelihoods: evidence from the tribal regions of Marayoor, Kerala


Affiliations
1 CSIR-Central Institute of Medicinal and Aromatic Plants, Research Centre, Bengaluru 560 065, India; Academy of Scientific and Innovative Research, Ghaziabad 201 002, India
 

The success of tribal farmers and rural youths in adopt­ing advanced cultivation and processing techniques for lemongrass in Marayoor, Idukki district, Kerala, as part of the United Nations Development Programme and Central Institute of Medicinal and Aromatic Plants collaboration is discussed in the present study. The project, implemented across four tribal clusters from 2020 to 2022, focused on re-evaluating and enhancing lemongrass essential oil production technology. Results showed a three to four-fold increase in tribal farmer’s income and year-round job opportunities for rural youths in the aromatic industry. Improved cultivation and processing methods led to self-sufficiency among tribal farmers and rural youths, reducing reliance on forest resources

Keywords

Income, lemongrass, livelihood and sustainability, tribal cluster
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  • Promoting sustainable livelihoods: evidence from the tribal regions of Marayoor, Kerala

Abstract Views: 82  |  PDF Views: 38

Authors

N. D. Yogendra
CSIR-Central Institute of Medicinal and Aromatic Plants, Research Centre, Bengaluru 560 065, India; Academy of Scientific and Innovative Research, Ghaziabad 201 002, India

Abstract


The success of tribal farmers and rural youths in adopt­ing advanced cultivation and processing techniques for lemongrass in Marayoor, Idukki district, Kerala, as part of the United Nations Development Programme and Central Institute of Medicinal and Aromatic Plants collaboration is discussed in the present study. The project, implemented across four tribal clusters from 2020 to 2022, focused on re-evaluating and enhancing lemongrass essential oil production technology. Results showed a three to four-fold increase in tribal farmer’s income and year-round job opportunities for rural youths in the aromatic industry. Improved cultivation and processing methods led to self-sufficiency among tribal farmers and rural youths, reducing reliance on forest resources

Keywords


Income, lemongrass, livelihood and sustainability, tribal cluster



DOI: https://doi.org/10.18520/cs%2Fv127%2Fi2%2F153-159