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P. L. Narasimha Rao (1913-2013)


Affiliations
1 Division of Food Sciences, CSIR-Central Food Technological Research Institute, Mysore 570 005, India
2 University of Chicago, Chicago, United States
 

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Abstract Views: 416

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  • P. L. Narasimha Rao (1913-2013)

Abstract Views: 416  |  PDF Views: 130

Authors

D. Rajagopal Rao
Division of Food Sciences, CSIR-Central Food Technological Research Institute, Mysore 570 005, India
K. V. Nageshwar Rao
University of Chicago, Chicago, United States

Abstract


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DOI: https://doi.org/10.18520/cs%2Fv106%2Fi6%2F884-885