Refine your search
Collections
Co-Authors
Journals
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z All
Joshi, Kushagra
- Engendering Finger Millet-Based Value Chains for Livelihood and Nutritional Security of Women in Agriculture
Abstract Views :220 |
PDF Views:80
Authors
Affiliations
1 ICAR-Central Institute for Women in Agriculture, Bhubaneswar 751 003, IN
2 ICAR-Vivekananda Parvatiya Krishi Anusandhan Sansthan, Almora 263 601, IN
1 ICAR-Central Institute for Women in Agriculture, Bhubaneswar 751 003, IN
2 ICAR-Vivekananda Parvatiya Krishi Anusandhan Sansthan, Almora 263 601, IN
Source
Current Science, Vol 116, No 11 (2019), Pagination: 1893-1896Abstract
Gender analysis along the agricultural value chain enhances our understanding about the roles performed by men and women in the value chain and in forward and backward linkages, their access to productive resources, opportunities available for valueaddition and benefit sharing, both as individuals and group enterprises. The gender roles in finger milletbased value chains and the constraints faced by women in existing finger millet value chains in Tamil Nadu, Karnataka and Odisha have been documented in this study. Along the value chains, women were found only as farmers, petty traders or labourers in processing units. However, the entry points for women in finger millet value chain have been identified. The role of women in the value chain could be strengthened by mobilizing them into clusters, establishing milletprocessing units, and forming forward and backward linkages.Keywords
Gender, Finger Millet, Value Chain, Livelihood, Nutritional Security.Full Text
References
- Barrientos, S., Gender, flexibility and global value chains. IDS Bull., 2001, 32, 3–93.
- Tallontire, A., Dolan, C., Smith, S. and Barrientos, S., Reaching the marginalized? Gender value chains and ethical trade in African horticulture. Develop. Pract., 2005, 15, 559–571.
- Nag, V., Shah, P. and Nag, P. K., Risk factors and musculoskeletal disorders among women workers performing fish processing. Am. J. Ind. Med., 2012, 55, 833–843.
- Orhungur, M. M., Agbe, N. N. and Egbe-Okpenge, E. G., Gender roles and biases in education in Nigeria. Benue State Univ. J. Educ., 2003, 4(1), 33–41.
- Laven, A., Eerdewijk, A. V., Sanders, A., Wees, C. V. and Snelder, S., Gender in value chains: emerging lessons and questions. A Working Paper KIT, CIDIN, HIVOS, Agri-Pro Focus and ICCO, 2009, pp. 1–13.
- Farmers’ Perception of Climate Change and Management Strategies in the Mid-Himalaya, India
Abstract Views :99 |
PDF Views:67
Authors
Kushagra Joshi
1,
Ankita Kandpal
2,
M. L. Roy
3,
Anirban Mukharjee
4,
A. Pattanayak
5,
V. S. Meena
6,
S. C. Pandey
1
Affiliations
1 ICAR-Vivekananda Parvatiya Krishi Anusandhan Sansthan, Almora 263 601, India., IN
2 ICAR-National Institute of Agricultural Economics and Policy Research, New Delhi 110 012, India., IN
3 ICAR-Central Research Institute for Jute and Allied Fibres, Barakpore 700 120, India., IN
4 ICAR-Research Complex for Eastern Region, Patna 800 014, India., IN
5 ICAR-Indian Institute of Agricultural Biotechnology, Ranchi 834 010, India., IN
6 Borlaug Institute for South Asia, Pusa 843 121, India., IN
1 ICAR-Vivekananda Parvatiya Krishi Anusandhan Sansthan, Almora 263 601, India., IN
2 ICAR-National Institute of Agricultural Economics and Policy Research, New Delhi 110 012, India., IN
3 ICAR-Central Research Institute for Jute and Allied Fibres, Barakpore 700 120, India., IN
4 ICAR-Research Complex for Eastern Region, Patna 800 014, India., IN
5 ICAR-Indian Institute of Agricultural Biotechnology, Ranchi 834 010, India., IN
6 Borlaug Institute for South Asia, Pusa 843 121, India., IN
Source
Current Science, Vol 124, No 10 (2023), Pagination: 1201-1210Abstract
The Himalayan ecosystem is one of the most climate change-affected ecosystems in the world. The present study focuses on farmers’ perceptions of climate risks and adaptation strategies in Uttarakhand, mid-Himalaya, India. Using district-level long-term climate data along with village-level surveys, we explored the major trends in climatic variables with farmers’ perception and adaptation practices against climate change vagaries. Farmers noticed changes in the environment that were consistent with trends in the climate data. Farmers’ adaptation measures included changes in crop varieties, reduced number of livestock, shifting to non-farm activities, shifting planting dates and changing the cultivable land size. Stronger extension services, use of mobile advisory for increasing extension contact, inexpensive credit, community-focused agricultural training were the most important factors for effective climate change adaptation behaviour. Farmers’ perception was significantly influenced by number of crops grown, training experience and extension contact. This study emphasizes the need for policymakers to take into account local knowledge of climate change and strategies to speed up communities’ shift towards resilience and the extension mechanism must adapt their strategies for promoting resilience based on locally constrained and unconstrained measures.Keywords
Agriculture, Adaptation, Climate Change, Farmers’ Perception, Management Strategies, Small Landholdings.Full Text
References
- Mustapha, S. B., Sanda, A. H. and Shehu, H., Farmers’ perception of climate change in Central Agricultural Zone of Borno State, Nigeria. J. Environ. Earth Sci., 2012, 2(11), 21–27.
- Clarke, C., Shackleton, S. and Powell, M., Climate change perceptions, drought responses and views on carbon farming amongst commer-cial livestock and game farmers in the semiarid Great Fish River Valley, Eastern Cape Province, South Africa. Afr. J. Range Forage Sci., 2012, 29, 13–23.
- Amjath-Babu, T., Krupnik, T. J., Aravindakshan, S., Arshad, M. and Kaechele, H., Climate change and indicators of probable shifts in the consumption portfolios of dryland farmers in Sub-Saharan Africa: implications for policy. Ecol. Indic., 2016, 67, 830–838.
- Mukherjee, A. et al., Climate change risk perception, adaptation and mitigation strategy: an extension outlook in mountain Himalaya. In Conservation Agriculture, Springer, Singapore, 2016, pp. 257–292.
- Chhimwal, M., Pandey, R. K. and Srivastava, R. K., Status of agri-culture and horticulture farming in the hill state of India – Uttara-khand. J. Pharmacogn. Phytochem., 2019, 8(4), 1626–1631.
- IPCC, Fifth Assessment Report (AR5), Climate Change 2014: Syn-thesis Report. Contribution of Working Group I, II and III to the Fourth Assessment Report of the Intergovernmental Panel on Climate Change (eds Pachauri, R. K. and Meyer, L. A.), Intergovernmental Panel on Climate Change, Geneva, Switzerland, 2014, p. 151.
- Mitter, H. et al., Exploring farmers’ climate change perceptions and adaptation intentions: empirical evidence from Austria. Environ. Man-age., 2019, 63, 804–821; https://doi.org/10.1007/s00267-019-01158-7.
- Ayanlade, A. and Olusolape, M., Climate change education and knowledge among Nigerian university graduates. Weather, Climate Soc., 2016, 8, 465–473.
- Ricke, K. L. and Caldeira, K., Natural climate variability and future climate policy. Nature Climate Change, 2014, 4, 333–338.
- Amadou, M. L., Villamor, G. B., Attua, E. M. and Traoré, S. B., Comparing farmers’ perception of climate change and variability with historical climate data in the Upper East Region of Ghana. Ghana J. Geogr., 2015, 7(1), 47–74.
- Piya, L., Maharjan, K. L. and Joshi, N. P., Determinants of adapta-tion practices to climate change by Chepang households in the rural mid-hills of Nepal. Reg. Environ. Change, 2013, 13(2), 437–447.
- Ademe, D., Ziatchik, B. F., Tesfaye, K., Simane, B., Alemayehu, G. and Adgo, E., Climate trends and variability at adaptation scale: patterns and perceptions in an agricultural region of the Ethiopian highlands. Weather Climate Extrem., 2020, 29, 100263.
- Kemausuor, F., Dwamena, E., Plange, A. B. and Baffour, N. K., Farmers’ perception of climate change in the Ejura–Sekyedumase district of Ghana. ARPN J. Agric. Biol. Sci., 2011, 6(10), 26–37.
- Schneiderbauer, S. et al., Risk perception of climate change and natural hazards in global mountain regions: a critical review. Sci. Total Environ., 2021, 784, 146957–146974.
- Shrestha, R. et al., Farmers’ perception of climate change and its impacts on agriculture. Hydrology, 2022, 9, 212.
- Jarawura, F. X., Perceptions of drought among rural farmers in the Savelugu district in the northern Savannah of Ghana. Ghana J. Geogr., 2014, 6, 102–120.
- IMD, Yearly gridded rainfall and temperature data (1977–2016), India Meteorological Department, Pune; https://imdpune.gov.in/ cmpg/Griddata/Rainfall_25_Bin.html
- Denboba, M. A., Forest conversion–soil degradation–farmers’ per-ception nexus: implications for sustainable land use in the southwest of Ethiopia. Cuvillier Verlag, Germany, 2005, vol. 26.
- Daba, M. H., Assessing local community perceptions on climate change and variability and its effects on crop production in selected districts of Western Oromia, Ethiopia. J. Climatol. Weather Forecast., 2018, 6, 216; doi:10.4172/2332-2594.1000216.
- Deressa, T. T., Hassan, R. M. and Ingler, C. R., Perception of and adaptation to climate change by farmers in the Nile basin of Ethiopia. J. Agric. Sci., 2011, 149, 23–31.
- Raghuvanshi, R., Ansari, M. A. and Amardeep, A study of farmers’ awareness about climate change and adaptation practices in India. Int. J. Appl. Agric. Sci., 2017, 3(6), 154–160.
- Maantay, J. and Becker, S., The health impacts of global climate change: a geographic perspective. Appl. Geogr., 2012, 33, 1–3.
- Tesfahunegn, G. B., Mekonen, K. and Tekle, K. M., Framers’ per-ception on causes, indicators and determinants of climate change in northern Ethopia: implications for developing adaptation strategies. Appl. Geogr., 2016, 73, 1–12.
- Zheng, B., Chenu, K., Fernanda Dreccer, M. and Chapman, S. C., Breeding for the future: what are the potential impacts of future frost and heat events on sowing and flowering time requirements for Australian bread wheat (Triticum aestivium) varieties?. Global Change Biol., 2012, 18(9), 2899–2914.
- Enright, N. J., Fontaine, J. B., Lamont, B. B., Miller, B. P. and Westcott, V. C., Resistance and resilience to changing climate and fire regime depend on plant functional traits. J. Ecol., 2014, 102(6), 1572–1581.
- Shukla, R., Agarwal, A. and Sachdeva, K., Climate change perception: an analysis of climate change and risk perceptions among farmer types of Indian Western Himalayas. Clim. Change, 2019, 152, 103–119.
- Devkota, R. P., Bajracharya, B., Maraseni, T. N., Cockfield, G. and Upadhyay, B. P., The perception of Nepal’s Tharu community in regard to climate change and its impacts on their livelihoods. Int. J. Environ. Stud., 2011, 68(6), 937–946.
- Aryal, J., Rozel, F., Ritika, K., Srabashi, R. and Sapkota, T., Gender dimensions of climate change adaptation through climate smart agricul-tural practices in India. In Conference on Innovation in Indian Agricul-ture: Ways Forward, India International Centre, New Delhi, 2014.
- Macchi, M., Gurung, A. M. and Hoermann, B., Community percep-tions and responses to climate variability and change in the Hima-layas. Climate Dev., 2015, 7(5), 414–425.
- Uprety, Y., Shrestha, U. B., Rokaya, M. B., Shrestha, S., Chau-dhary, R. P., Thakali, A. and Asselin, H., Perceptions of climate change by highland communities in the Nepal Himalaya. Climate Dev., 2017, 9(7), 649–661.
- Tripathi, A. and Mishra, A. K., Knowledge and passive adaptation to climate change: an example from Indian farmers. Climate Risk Manage., 2017, 16, 195–207.
- Weber, E. U., What shapes perceptions of climate change? WIRES Climate Change, 2010, 66(4), 315–328.
- Platt, R. V., Ogra, M., Kisak, N., Manral, U., and Badola, R., Cli-mate change perceptions, data, and adaptation in the Garhwal Him-alayas of India. Climate Dev., 2020, 13(2), 95–106.