Table of Contents
Vol 55, No 2 (2018)
Open Access
Subscription Access
Original Articles
Shifting Dietary Patterns Contribute to the Risk of Obesity and Metabolic Syndrome Among Urban Affluent Men in India | ||
Prajakta Parab-Waingankar, Shobha Rao | ||
Vol 55, No 2 (2018), Pagination: 122-141 | ||
ABSTRACT | PDF | Abstract Views: 385 | PDF Views: 1 |
Nutritional Quality and Antioxidant Activity of Leaves of Six Mulberry Genotypes | ||
Chetna Jantwal, Sarita Srivastava, R. P. Srivastava | ||
Vol 55, No 2 (2018), Pagination: 142-155 | ||
ABSTRACT | PDF | Abstract Views: 341 | PDF Views: 1 |
Effect of Heat Treatment and Enzymatic Hydrolysis on Reduction in Allergenicity of Milk Proteins | ||
B. P. Pushpa, G. S. Bhat, H. M. Jayaprakasha | ||
Vol 55, No 2 (2018), Pagination: 156-165 | ||
ABSTRACT | PDF | Abstract Views: 325 | PDF Views: 2 |
Household Processing Practices of Milk and Cottage Cheese:Implications for Vitamin A Retention | ||
Richa Pritwani, Pulkit Mathur | ||
Vol 55, No 2 (2018), Pagination: 166-176 | ||
ABSTRACT | PDF | Abstract Views: 347 | PDF Views: 1 |
Gelatin Based Edible Coating:Preservation Technique for Seer (Scomberomorus guttatus) Fish Slices | ||
N. Manimehalai, G. Rajesh, S. Balasubramanian, J. Durga Devi | ||
Vol 55, No 2 (2018), Pagination: 177-186 | ||
ABSTRACT | PDF | Abstract Views: 312 | PDF Views: 1 |
Association Between Glycemic Indices, hs-CRP and Anthropometrical Parameters of Patients With Type 2 Diabetes Mellitus | ||
Hetal N. Parekh, Subhadra Mandalika, Suresh Mehtalia | ||
Vol 55, No 2 (2018), Pagination: 187-196 | ||
ABSTRACT | PDF | Abstract Views: 342 | PDF Views: 1 |
Effect of Pre-Treatment on Selected Nutrient Profile and Functional Properties of Quinoa (Chenopodium quinoa) Flour and Development of Gluten Free Quinoa Cookies | ||
P. S. Sandhya, A. Haripriya | ||
Vol 55, No 2 (2018), Pagination: 197-208 | ||
ABSTRACT | PDF | Abstract Views: 353 | PDF Views: 1 |
Effect of Processing Treatments on Proximate Composition of Pennisetum glaucum (Pearl millet) | ||
Aanchal Johari, Asha Kawatra | ||
Vol 55, No 2 (2018), Pagination: 209-215 | ||
ABSTRACT | PDF | Abstract Views: 332 | PDF Views: 1 |
Zinc Content of Cereals and Pulses in Delhi | ||
Shipra Gupta, Kirti Arora, Geeta Trilok-Kumar | ||
Vol 55, No 2 (2018), Pagination: 216-225 | ||
ABSTRACT | PDF | Abstract Views: 357 | PDF Views: 1 |
Nutritional and Microbiological Evaluation of Hydroponically and Conventionally Grown Wheatgrass:A Comparative Study | ||
Anup Kalra, Sarvesh Kumar Upadhyay, Anil Kanaujia, Deepti Rai, Mohan Ji Saxena, A. C. Varshney | ||
Vol 55, No 2 (2018), Pagination: 226-231 | ||
ABSTRACT | PDF | Abstract Views: 431 | PDF Views: 1 |
Short Communication
Pre Lacteal Feeding Practices and Their Determinants in India A Systematic Review | ||
Vida Eloni, Paul Virginia, Shamim Neda | ||
Vol 55, No 2 (2018), Pagination: 232-238 | ||
ABSTRACT | PDF | Abstract Views: 325 | PDF Views: 1 |
Book Review
Sports Endocrinology | ||
M. Sylvia Subapriya | ||
Vol 55, No 2 (2018), Pagination: 239-240 | ||
ABSTRACT | PDF | Abstract Views: 308 | PDF Views: 1 |