Open Access Open Access  Restricted Access Subscription Access
Open Access Open Access Open Access  Restricted Access Restricted Access Subscription Access

Adoption Pattern of a Ruling Wheat Variety in Eastern Uttar Pradesh:With Special Reference to Malviya 234 (HUW 234)


Affiliations
1 Department of Agricultural Economics, Institute of Agricultural Sciences, Banaras Hindu University, Varanasi (U.P.), India
     

   Subscribe/Renew Journal


Technology plays an important role in growth and development of agricultural sector. Crop varieties are the crucial factor influencing the crop productivity. This paper examines the adoption pattern, determinants and pros and cons of an old wheat variety Malviya 234 (HUW 234) cultivated in eastern Uttar Pradesh. For the analysis, the study used various descriptive statistics and logit model to achieve the objectives. Based on the survey data, the study reveals that the variety is popular among the farmers. The finding reveals that though HUW 234 is more than 30 years old wheat variety; but still it covers a significant cropped area. It is popular mainly due to its taste, less water requirement and better performance in late sown condition. Age of the farmers is an important determinant in adoption of the variety. Intensive crop improvement programmes in old and popular variety should be promoted and policy regarding premium price to better taste should be formulated.

Keywords

Technology, Adoption, Wheat Variety, HUW 234, Logit Model.
Subscription Login to verify subscription
User
Notifications
Font Size


  • Anandajayasekeram, P., Martella, D.R. and Rukuni, M. (1996). A training manual on R&D evaluation and impact assessment in agricultural and natural resources research, SACCAR. Gaborone, Botswana.
  • Arun, B., Joshi, A.K., Chand, R. and Singh, D. (2003). Wheat somaclonal variants showing, earliness, improved spot blotch resistance and higher yield. Euphytica, 132:235–241.
  • Farid, H., Silong, A.D. and Sarkar, S.K. (2010). Application of logit model in innovation adoption: A study on biotechnology academic researchers in Malaysia. American-Eurasian J. Agric. & Environ. Sci., 9 (3): 282-287.
  • Huang, J. and Rozelle, S. (1996). Technological Change: Rediscovering the Engine of Productivity Growth in China’s Rural Economy. Journal of Development Economics, 49: 337-369.
  • Joshi, A.K., Chand, R., Arun, B., Singh, R.P. and Ortiz, R. (2007a). Breeding crops for reduced-tillage management in the intensive, rice–wheat systems of South Asia. Euphytica, 153 : 135–151.
  • Joshi, A.K., Mishra, B., Chatrath, R., Ortiz Ferrara G. and Singh, R.P. (2007b). Wheat improvement in India: present status, emerging challenges and future prospects. Euphytica, 157 : 431–446.
  • Joshi, A.K., Crossa, J., Arun, B., Chand, R., Trethowan, R., Vargas, M. and Ortiz-Monasterio, I. (2010). Genotype × environment interaction for zinc and iron concentration of wheat grain in eastern Gangetic plains of India, Field Crops Res., 116 : 268-277.
  • Nagarajan, S. (2005). Can India produce enough wheat even by 2020?, Curr. Sci., 89 (9): 1467-1471.
  • Nagarajan, S. (2009). Quality characteristics of Indian wheat. Available at http://www.muehlenchemie.de/downloads-future-of-flour/FoF_Kap_09.pdf..
  • Waddington, S., Lantican, M. and Tripp, R. (2012). Varietal replacement and evolving seed systems for wheat and maize in south Asia – A scoping study, A study report prepared for the CIMMYT Socio-Economics Programme, CIMMYT, Mexico, Draft April.

Abstract Views: 392

PDF Views: 0




  • Adoption Pattern of a Ruling Wheat Variety in Eastern Uttar Pradesh:With Special Reference to Malviya 234 (HUW 234)

Abstract Views: 392  |  PDF Views: 0

Authors

Harshita Tewari
Department of Agricultural Economics, Institute of Agricultural Sciences, Banaras Hindu University, Varanasi (U.P.), India
H. P. Singh
Department of Agricultural Economics, Institute of Agricultural Sciences, Banaras Hindu University, Varanasi (U.P.), India

Abstract


Technology plays an important role in growth and development of agricultural sector. Crop varieties are the crucial factor influencing the crop productivity. This paper examines the adoption pattern, determinants and pros and cons of an old wheat variety Malviya 234 (HUW 234) cultivated in eastern Uttar Pradesh. For the analysis, the study used various descriptive statistics and logit model to achieve the objectives. Based on the survey data, the study reveals that the variety is popular among the farmers. The finding reveals that though HUW 234 is more than 30 years old wheat variety; but still it covers a significant cropped area. It is popular mainly due to its taste, less water requirement and better performance in late sown condition. Age of the farmers is an important determinant in adoption of the variety. Intensive crop improvement programmes in old and popular variety should be promoted and policy regarding premium price to better taste should be formulated.

Keywords


Technology, Adoption, Wheat Variety, HUW 234, Logit Model.

References