Open Access Open Access  Restricted Access Subscription Access

Implications of GI on Indian Specialty Coffee – A Case Study on ‘Monsooned Malabar Arabica Coffee’


Affiliations
1 Vimala College Thrissur, N.S.S. College, Ottapalam- 680 009, Kerala,, India
2 School of Management Studies, Calicut University Regional Centre, Aranattukara – 680 618, Thrissur, Kerala,, India
 

Geographical Indication registrations are initiated keeping in mind various benefits out of it such as product differentiation, branding, price premium, increase in exports etc. There are more than 400 registered GIs in India among which 7 are specialty coffee varieties. The process of identification of unique specialty varieties of coffee and getting it registered with the Geographical Indication registry, Chennai is initiated by the Coffee Board of India. The present study aims at assessing the economic impact of first GI tagged coffee variety, ‘Monsooned Malabar Arabica Coffee’ by evaluating the exports. The study also analyses whether the GI tag was instrumental in increasing the income of the producers, the analysis is done by assessing the variation in price per metric ton of coffee being exported. The researchers also evaluates whether the GI registration has brought about temporal evolution to the coffee variant. The causal impact test results shows that this coffee variety with GI tag was able to increase its exports and earn a premium price after the GI tag registration. The results of temporal factor, that is increase in number of labourers in the plantation after the GI registration, even though it reveals a positive increase it is not attributable to the receipt of GI tag. The researchers conclude that the GI registration has brought about positive impact in the case of ‘Monsooned Malabar Arabica Coffee’.

Keywords

Geographical Indications, Arabica Coffee, Impact Assessment, WIPO.
User
Notifications
Font Size

  • Naidu P S, Sustainable management of coffee industry byproducts and value addition—A review, Resource, Conservation and Recycling, 2012, 45.
  • https://www.ibef.org/exports/coffee-industry-in-india.aspx (accessed on 15 January 2022)
  • Nayani Surya Prakash, J D Chapter 8 - Coffee Industry in India: Production to Consumption—A Sustainable Enterprise, Coffee in Health and Disease Prevention, (2015) 61.
  • Teuber R, Geographical indications of origin as a tool of product differentiation: The case of coffee, Journal of International Food and Agribusiness Marketing, 22 (3) (2010) 277–298, https://doi.org/10.1080/08974431003641612.
  • Rangnekar D, The socio-economics of geographical indications, UNCTAD-ICTSD Project on IPRs and Sustainable Development, Issue Paper, 8 (2004) 13-15.
  • Zografos D, Geographical Indications and Socio-Economic Development, SSRN Electronic Journal, December 2012,. https://doi.org/10.2139/ssrn.1628534.
  • Cassago A L L, Artêncio M M, de Moura Engracia Giraldi J & Da Costa F B, Metabolomics as a marketing tool for geographical indication products: A literature review, European Food Research and Technology, 247 (9) (2021) 2143–2159, https://doi.org/10.1007/s00217-021-03782-2.
  • Menapace L & Moschini G C, Strength of protection for geographical indications: Promotion incentives and welfare effects. American Journal of Agricultural Economics, 96 (4) (2014) 1030–1048, https://doi.org/10.1093/ajae/aau016.
  • Ram A S, Geographical Indications on Coffee, First Dali Binchuan Zhukula International Coffee Forum, February 2017, https://www.researchgate.net/profile/Akundi_Santaram/publicat ion/323014375_Geographical_Indications_on_Coffee/links/5 a7c4cffa6fdcc77cd278dbb/Geographical-Indications-on- Coffee.pdf.
  • Barjolle D, Quiñones-Ruiz X F, Bagal M & Comoé H, The role of the State for Geographical Indications of Coffee: Case studies from Colombia and Kenya, World Development, 98 (2017) 105– 119. https://doi.org/10.1016/J.WORLDDEV.2016.12.006.
  • Radhika A M, Jesy Thomas K, Anil Kuruvila R K R, Assessing the impact of Geographical Indications on wellbeing of rice farmers in Kerala, International Journal of Intellectual Property Rights, 9 (2) (2018) 1–11.
  • Vakoufaris H, The impact of ladotyri mytilinis PDO cheese on the rural development of Lesvos Island, Greece, Local Environment, 15 (1) (2010) 27–41. https://doi.org/10.1080/ 13549830903406057.
  • Khandker B G, Handbook on impact evaluation: Quantitative methods and practices. World Bank Publications, 2009.

Abstract Views: 126

PDF Views: 90




  • Implications of GI on Indian Specialty Coffee – A Case Study on ‘Monsooned Malabar Arabica Coffee’

Abstract Views: 126  |  PDF Views: 90

Authors

Rekha Menon P
Vimala College Thrissur, N.S.S. College, Ottapalam- 680 009, Kerala,, India
P Vasanthakumari
School of Management Studies, Calicut University Regional Centre, Aranattukara – 680 618, Thrissur, Kerala,, India

Abstract


Geographical Indication registrations are initiated keeping in mind various benefits out of it such as product differentiation, branding, price premium, increase in exports etc. There are more than 400 registered GIs in India among which 7 are specialty coffee varieties. The process of identification of unique specialty varieties of coffee and getting it registered with the Geographical Indication registry, Chennai is initiated by the Coffee Board of India. The present study aims at assessing the economic impact of first GI tagged coffee variety, ‘Monsooned Malabar Arabica Coffee’ by evaluating the exports. The study also analyses whether the GI tag was instrumental in increasing the income of the producers, the analysis is done by assessing the variation in price per metric ton of coffee being exported. The researchers also evaluates whether the GI registration has brought about temporal evolution to the coffee variant. The causal impact test results shows that this coffee variety with GI tag was able to increase its exports and earn a premium price after the GI tag registration. The results of temporal factor, that is increase in number of labourers in the plantation after the GI registration, even though it reveals a positive increase it is not attributable to the receipt of GI tag. The researchers conclude that the GI registration has brought about positive impact in the case of ‘Monsooned Malabar Arabica Coffee’.

Keywords


Geographical Indications, Arabica Coffee, Impact Assessment, WIPO.

References