Nano Science & Nano Technology: An Indian Journal

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The Application of Nanotechnology to the Lengthening of the Shelf Life of Green Vegetables


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1 Editorial Office, Nanoscience & Nanotechnology: An Indian Journal, United Kingdom
 

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  • The Application of Nanotechnology to the Lengthening of the Shelf Life of Green Vegetables

Abstract Views: 233  |  PDF Views: 0

Authors

Kane Adams
Editorial Office, Nanoscience & Nanotechnology: An Indian Journal, United Kingdom

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