Open Access
Subscription Access
Methodology for Service Quality Assessment of Social Programmes: A Framework
The planning and implementation of welfare schemes is the central theme to attend inclusive growth of an economy. The social welfare programmes eventually protect the poor and allow them to participate in the process of economic development. The present article is a part of a project and discusses the methodology adopted to evaluate the government sponsored social welfare schemes from slum dwellers prospective. The study has adopted a multi-dimensional service quality model to assess the perception and satisfaction of service quality of social service schemes. The service quality models used in prior studies focused only on functional qualities (service delivery process). However, the present study extended the service quality model beyond the delivery process and included the technical process (service outcome) that derives the end users’ perception and satisfaction. The extended model is more realistic and provides a better result.
Keywords
Service Quality Models, Social Welfare Schemes, Multi-Dimensional Model.
User
Font Size
Information
- Ackah, C., & Asiamah, J. P. (2016). Financial regulation in Ghana: Balancing inclusive growth with financial stability. In Achieving financial stability and growth in Africa (pp. 123-137). Routledge.
- Aduda, J., & Kalunda, E. (2012). Financial inclusion and financial sector stability with reference to Kenya: A review of literature. Journal of Applied Finance and Banking, 2(6), 95.
- Ahmad, S., & de Oliveira, J. A. P. (2015). Fuel switching in slum and non-slum households in urban India. Journal of Cleaner Production, 94, 130-136.
- Alam, M., & Haque, S. (2018). Assessment of urban physical seismic vulnerability using the combination of AHP and TOPSIS models: A case study of residential neighborhoods of Mymensingh city, Bangladesh. Journal of Geoscience and Environment Protection, 6, 165–183.
- Banerjee, A. V., & Newman, A. F. (1993). Occupational choice and the process of development. Journal of political economy, 101(2), 274-298.
- Bongomin, G. O. C., Ntayi, J. M., Munene, J. C., & Nabeta, I. N. (2016). Social capital: mediator of financial literacy and financial inclusion in rural Uganda. Review of International Business and Strategy.
- Cihak, M., Demirgüç-Kunt, A., Feyen, E., & Levine, R. (2012). Benchmarking financial systems around the world.
- Clarke, C. (2006), “From slum to ghetto – social deprivation in Kingston, Jamaica”, International Development Planning Review, Vol. 28 No. 1, pp. 1-34.
- Cronin Jr, J. J., & Taylor, S. A. (1994). SERVPERF versus SERVQUAL: reconciling performance-based and perceptionsminus-expectations measurement of service quality. Journal of marketing, 58(1), 125-131.
- Cull, R., Demirgüç-Kunt, A., & Lyman, T. (2012). Financial inclusion and stability: What does research show?.
- Dalal, A., Morduch, J., Chaia, A., Goland, T., Gonzalez, M. J., & Schiff, R. (2009). Half the World is Unbanked. Financial Access Initiative Framing Note, 1-16.
- Demirgüç-Kunt, A., & Klapper, L. (2012). Financial inclusion in Africa: an overview. The World Bank.
- Demirgüç-Kunt, A., & Klapper, L. (2013). Measuring financial inclusion: Explaining variation in use of financial services across and within countries. Brookings Papers on Economic Activity, 2013(1), 279-340.
- Dempsey, N., Bramley, G., Power, S., & Brown, C. (2011). The social dimension of sustainable development: Defining urban social sustainability. Sustainable development, 19(5), 289-300.
- Ekiz Erdogan H., Ali Bavik; Huseyin Arasli. (2009) RENTQUAL: a new measurement scale for car rental services, Tourism: An International Interdisciplinary Journal, Vol. 57 No. 2
- El-Zein, A., Jabbour, S., Tekce, B., Zurayk, H., Nuwayhid, I., Khawaja, M., ...& Hogan, D. (2014). Health and ecological sustainability in the Arab world: a matter of survival. The Lancet, 383(9915), 458-476.
- Fassnacht, M. and Koese, I. 2006. Quality of electronic services: Conceptualizing and testing a hierarchical model, Journal of Service Research, 9(1), 19-31.
- Fricker, A. (1998). Measuring up to sustainability. Futures, 30(4), 367-375.
- Grieshop, Andrew P., Julian D. Marshall, and Milind Kandlika. (2011). “Health and Climate Benefits of Cookstove Replacement Options.” Energy Policy 12 (12): 7530–42.
- Grönroos, C. (1984), “A Service Quality Model and its Marketing Implications”, European Journal of Marketing, Vol. 18 No. 4, pp. 36-44.
- Holdren, J. P., Smith, K. R., Kjellstrom, T., Streets, D., Wang, X., & Fischer, S. (2000). Energy, the environment and health. New York: United Nations Development Programme.
- Jerneck, A., & Olsson, L. (2013). A smoke-free kitchen: initiating community based co-production for cleaner cooking and cuts in carbon emissions. Journal of cleaner production, 60, 208-215.
- Kenworthy, L. (1999). Do SocialWelfare Policies Reduce Poverty? A Cross-National Assessment. Social Forces, 77(3), 1119. doi: 10.2307/3005973
- Kim, J. H. (2016). A study on the effect of financial inclusion on the relationship between income inequality and economic growth. Emerging Markets Finance and Trade, 52(2), 498-512.
- Kumar, P., Rao, R. K., & Reddy, N. H. (2016). Sustained uptake of LPG as cleaner cooking fuel in rural India: Role of affordability, accessibility, and awareness. World Development Perspectives, 4, 33-37.
- McMichael, A. J. (2000). The urban environment and health in a world of increasing globalization: issues for developing countries. Bulletin of the world Health Organization, 78, 1117-1126.
- Nataliya, O. P. A. M. H. Mylenko.(2011). Access to Financial Services and the Financial Inclusion Agenda Around the World, The World Bank, 1-17.
- Ocampo, L., Alinsub, J., Casul, R. A., Enquig, G., Luar, M., Panuncillon, N., (2017). Public service quality evaluation with SERVQUAL and AHP-TOPSIS: A case of Philippine government agencies. Socio-Economic Planning Sciences. https://doi.org/10.1016/j.seps.2017.12.002
- Ozoh, O. B., Okwor, T. J., Adetona, O., Akinkugbe, A. O., Amadi, C. E., Esezobor, C., ... & Mortimer, K. (2018). Cooking fuels in Lagos, Nigeria: Factors associated with household choice of kerosene or Liquefied Petroleum Gas (LPG). International journal of environmental research and public health, 15(4), 641.
- Parasuraman, A., Berry, L. L., & Zeithaml, V. A. (1991). Refinement and reassessment of the SERVQUAL scale. Journal of retailing, 67(4), 420.
- Parasuraman, A., Zeithaml, V. A., & Berry, L. L. (1985). A conceptual model of service quality and its implications for future research. Journal of marketing, 49(4), 41-50.
- Rastogi, S., & Ragabiruntha, E. (2018). Financial inclusion and socioeconomic development: gaps and solution. International Journal of Social Economics.
- Saxena, R. R. (2001). Changing Role of Indian Women in Society. SOCIAL WELFARE-DELHI-, 48(5), 25-30.
- Smith, K. R., & Sagar, A. (2014). Making the clean available: escaping India’s Chulha Trap. Energy Policy, 75, 410-414.
- Stevens, P., Knutson, B., & Patton, M. (1995). DINESERV: A tool for measuring service quality in restaurants. The Cornell Hotel and Restaurant Administration Quarterly, 36(2), 5-60.
- Swamy, V. (2014). Financial inclusion, gender dimension, and economic impact on poor households. World development, 56, 1-15.
- Swart, M.P. (2013). A business Tourist Service Quality Scorecard for predicting business tourist retention , DCom thesis, University of Johannesburg, South Africa
- Toindepi, J. (2016). Investigating a best practice model of microfinance for poverty alleviation. International Journal of Social Economics.
- Vollenbroek, F. (2002), ‘Sustainable development and the challenge of innovation’, Journal of Cleaner Production, 10, 215-223
Abstract Views: 391
PDF Views: 0