Records of the Zoological Survey of India - A Journal of Indian Zoology

The PDF file you selected should load here if your Web browser has a PDF reader plug-in installed (for example, a recent version of Adobe Acrobat Reader).

If you would like more information about how to print, save, and work with PDFs, Highwire Press provides a helpful Frequently Asked Questions about PDFs.

Alternatively, you can download the PDF file directly to your computer, from where it can be opened using a PDF reader. To download the PDF, click the Download link above.

Fullscreen Fullscreen Off

   Subscribe/Renew Journal


Since the ancient time India is famous for having rich collection of plants used as spices and hence India has a good export market of these plants. The states in India, which are known to grow spices in large quantities and contribute a major share in the export market are Kerala, Karnataka, Tamil Nadu, Andhra Pradesh, Maharashtra, West Bengal, Sikkim and Madhya Pradesh. Spices like black pepper, cardamom, zinger, garlic, turmeric, chili, cumin, etc. are grown in large quantities in Southern States.
User
Subscription Login to verify subscription
Notifications
Font Size