Open Access Open Access  Restricted Access Subscription Access

Purification, Characterization of a Novel Fibrinolytic Enzyme from Paenibacillus sp. IND8, and its in Vitro Thrombolytic Activity


Affiliations
1 International Centre for Nanobiotechnology, Centre for Marine Science and Technology, Manonmaniam Sundaranar University, Rajakkamangalam–629 502, Kanyakumari District, Tamil Nadu, India
2 Department of Botany and Microbiology, Addiriyah Chair for Environmental Studies, College of Science, King Saud University, P. O. Box 2455, Riyadh 11451, Saudi Arabia
 

In the present study, a fibrinolytic enzyme from Paenibacillus sp. IND8 was isolated and characterized. This enzyme was purified by 12.4-fold using ammonium sulphate precipitation, diethyl amino ethyl-cellulose, and casein–agarose column chromatography. The purified enzyme showed homogenous in terms of sodium dodecyl sulfate-polyacrylamide gel electrophoresis with a molecular weight of 44 kDa. This enzyme depicted an optimal pH of 7.0 and was stable at pH 7.0–9.0. The optimal temperature was found to be 40°C and was highly stable at this temperature. The enzyme activity was inhibited by the addition of tested ions. The fibrinolytic enzyme dissolved fibrin net of blood clot completely in vitro, which may have potent application in the treatment of myocardial infarction.

Keywords

Paenibacillus sp., Fibrinolyic Enzyme, Fibrinolysis, Cardiovascular Diseases.
User
Notifications
Font Size

  • Ansen ML (1938). The estimation of pepsin, trypsin, papain, and cathepsin with haemoglobin. Journal of General Physiology, 22(1),79-89.
  • Astrup T, Mullertz S (1952). The fibrin plate method for estimating fibrinolytic activity. Archives of Biochemistry and Biophysics, 40(2),346-351.
  • Berdzulishvili EM, Afanas’eva TI, Alergant AP (1973). Fibrinolytic activity of pathogenic Staphylococci of different origins. Laboratornoe Delo, 6(3),332–334.
  • Blann AD, Landray MJ, Lip GY (2002). An overview of antithrombotic therapy. British Medical Journal, 325(7367),762–765.
  • Bode C, Runge MS, Smalling RW (1996). The future of thrombolysis in the treatment of acute myocardial infarction. European Heart Journal, 17,55–60.
  • Bressollier P, Letourneau F, Urdaci M, Verneuil B (1999). Purification and characterization of a keratinolytic serine proteinase from Streptomyces albidoflavus. Applied and Environmental Microbiology, 65(6),2570–2576.
  • Chang BT, Wang PM, Hung YF, Chung YC (2012). Purification and biochemical properties of a fibrinolytic enzyme from Bacillus subtilis-fermented red bean. Food Chemistry, 133(4),1611-1617.
  • Chang CT, Fan MH, Kuo FC, Sung HY (2000). Potent fibrinolytic enzyme from a mutant of Bacillus subtilis IMR-NK1. Journal of Agricultural Food Chemistry, 48(8),3210-3216.
  • Chellapandi P (2010). Production and preliminary characterization of alkaline protease from Aspergillus flavus and Aspergillus terreus. E-Journal of Chemistry, 7(2),479-482.
  • Deepak V, Kalishwaralal K, Ramkumarpandian S, Babu SV, Senthilkumar SR, Sangiliyandi G (2008). Optimization of media composition for Nattokinase production by Bacillus subtilis using response surface methodology. Bioresource Technology, 99(17),8170-8174.
  • Guo B, Wang Y, Sun X, Tang K (2008). Bioactive natural products from endophytes: A Review. Applied Biochemistry and Microbiology, 44,136–142.
  • Holden RW (1990). Plasminogen activators: pharmacology and therapy. Radiology, 174(3), 993–1001.
  • Hui Z, Doi H, Kanouchi H, Matsuura Y, Mohri S, Nonomura Y. et al. (2004). Alkaline serine protease produced by Streptomyces sp. degrades PrP(Sc). Biochemistry Biophysics Research Communications, 321(1),45–50.
  • Itoi Y, Horinaka M, Tsujimoto Y, Matsui H, Watanabe K (2006). Characteristic features in the structure and collagen-binding ability of a thermophilic collagenolytic protease from the thermophile Geobacillus collagenovorans MO-1. Journal of Bacteriology, 188(18), 6572–6579.
  • Jeong YK, Kim JH, Gal SW, Kim JE, Park SS, Chung KT. et al. (2004). Molecular cloning and characterization of the gene encoding a fibrinolytic enzyme from Bacillus subtilis strain A1. World Journal of Microbiology and Biotechnology, 20(7), 711-717.
  • Jeong YK, Park JU, Baek H, Park SH, Kong IS, Kim DW (2001). Purification and biochemical characterization of a fibrinolytic enzyme from Bacillus subtilis BK-17. World Journal of Microbiology, 17(1),89-92.
  • Kim HK, Kim GT, Kim DK, Choi WA, Park SH, Jeong YK, Kong IS (1997). Purification and characterization of a novel fibrinolytic enzyme from Bacillus sp. KA38 originated from fermented fish. Journal of Fermentation and Bioengineering, 84(4),307–312.
  • Kim SH, Choi NS, Lee WY (1998). Fibrin zymography: A direct analysis of fibrinolytic enzyme on gels. Anals of Biochemistry, 263(1),115-116.
  • Kim SH, Choi NS. (2000). Purification and characterization of subtilisin DJ-4 secreted by Bacillus sp. strain DJ-4 screened from Doen-Jang. Bioscience Biotechnology and Biochemistry, 64(8),1722-1725.
  • Ko JH, Yan JP, Zhu L, Qi YP (2004). Identification of two novel fibrinolytic enzymes from Bacillus subtilis QK02. Comparative Biochemistry Physiology Part C: Toxicology and Pharmacology, 137(1):65–74.
  • Laemmli UK. (1970). Cleavage of structural proteins during the assembly of the head of bacteriophage T4. Nature (London), 227(5259), 680–685.
  • Lee AR, Kim GM, Kwon GH, Lee KW, Park JY, Chun J, Cha J, Song YS, Kim JH. (2010). Cloning of aprE86-1 gene encoding a 27-kDa mature fibrinolytic enzyme from Bacillus amyloliquefaciens CH86-1. Journal of Microbiology and Biotechnology, 20(2),370–374.
  • Lee SD, Bae DH, Kwon TJ, Lee SB, Lee HH, Park JH. et al. (2001). Purification and characterization of a fibrinolytic enzyme from Bacillus sp. KDO-13 isolated from soybean paste. Journal of Microbiology and Biotechnology, 11(5), 845-852.
  • Lee SY, Kim JS, Kim JE, Sapkota K, Shen MH, Kim S, Sunghun H, Yoo JC, Choi HS, Kim MK, Kim SJ (2005). Purification and characterization of fibrinolytic enzyme from cultured mycelia of Armillaria mellea. Protein Expression and Purification, 43(1),10–17.
  • Li Y, Shuang JL, Yuan WW, Huang WY, Tan RX (2007). Verticase: a fibrinolytic enzyme produced by Verticillium sp. Tj33, an endophyte of Trachelospermum jasminoides. Journal of Integrative Plant Biology, 49,1548–1554.
  • Liu J, Luo J, Ye H, Sun Y, Lu Z, Zeng X (2010). Medium optimization and structural characterization of exopolysaccharides from endophytic bacterium Paenibacillus polymyxa EJS-3. Carbohydrate Polymers, 79(1),206-213.
  • Liu J, Xing J, Chang T, Ma Z, Liu H (2005). Optimization of nutritional conditions for nattokinase production by Bacillus natto NLSSE using statistical experimental methods. Process Biochemistry, 40,2757-2762.
  • Lowry OH, Rasebrough NJ, Farr AL, Randall RL (1951). Protein measurement with Folin Phenol reagent. The Journal of Biological Chemistry, 193(1),265-275.
  • Lu F, Lu Z, Bie X, Yao Z, Wang Y, Lu Y, Guo Y (2010). Purification and characterization of a novel anticoagulant and fibrinolytic enzyme produced by endophytic bacterium Paenibacillus polymyxa EJS-3. Thrombosis Research, 126,349-355.
  • Lu FX, Sun LJ, Lu ZX, Bie XM, Fang YW, Liu S (2007). Isolation and identification of an endophytic Strain EJS-3 producing novel fibrinolytic enzymes. Current Microbiology, 54,435-439.
  • Mahajan PM, Nayak S, Lele SS (2012). Fibrinolytic enzyme from newly isolated marine bacterium Bacillus subtilis ICTF-1: media optimization, purification and characterization. Journal of Bioscience and Bioengineering, 113(3),307-314.
  • Malke H, Ferretti JJ (1984). Streptokinase: cloning, expression and excretion by Escherichia coli. Proceedings of National Academy Sciences, 81(11),3557–3561.
  • Mihara H, Sumi H, Yoneta T, Mizumoto H, Ikedo R, Seiki M, Maruyama M (1991). A novel fibrinolytic enzyme extracted from the earthworm Lumbricus rubellus. Japan Journal of Physiology, 41(3),461-472.
  • Mine Y, Wong AHK, Jiang B (2005). Fibrinolytic enzymes in Asian traditional fermented foods. Food Research International, 38(3),243-250.
  • Mitsuhiro U, Toshihiro K, Kazutaka M, Takumi N (2007). Purification and characterization of fibrinolytic alkaline protease from Fusarium sp. BLB. Applied Microbiology and Biotechnology, 74, 331-338.
  • Montriwong A, Kaewphuak S, Rodtong S, Roytrakul S, Yongsawatdigul J (2012). Novel fibrinolytic enzymes from Virgibacillus halodenitrificans SK1-3-7 isolated from fish sauce fermentation. Process Biochemistry, 47(12),2379-2387.
  • Mukherjee AK, Rai SK, Thakur R, Chattopadhyay, Kar SK (2012). Bafibrinase: A non-toxic, non-hemorrhagic, direct-acting fibrinolytic serine protease from Bacillus sp. strain AS-S20-I exhibits in vivo anticoagulant activity and thrombolytic potency. Biochimie, 94(6),1300-1308.
  • Peng Y, Huang Q, Zhange R, Zhang Y (2003). Purification and characterization of a fibrinolytic enzyme produced by Bacillus amyloliquefaciens DC-4 screened from Douchi, a traditional Chinese soybean food. Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology, 134(1),45-52.
  • Shin SH, Hong SW, Chung KS (2013). Purification and characterization of a fibrinolytic enzyme produced by Bacillus amyloliquefaciens HC188. Korean Journal of Microbiology and Biotechnology, 41(1),33-43.
  • Strobel GA (2003). Endophytes as sources of bioactive products. Microbes and Infection, 5,535-544.
  • Sugimoto S, Fujii T, Morimiya T, Johdo O, Nakamura T (2007). The fibrinolytic activity of a novel protease derived from a tempeh producing fungus, Fusarium sp. BLB. Bioscience Biotechnology and Biochemistry, 71(9),2184–2189.
  • Turpie AG, Chin BS, Lip GY (2002). Venous thromboembolism: treatment strategies. British Medical Journal, 325,948–950.
  • Uesugi Y, Arima J, Usuki H, Iwabuchi M, Hatanaka T (2008). Two bacterial collagenolytic serine proteases have different topological specificities. Biochemisty Biophysics Acta, 1784(4),716–726.
  • Uesugi Y, Usuki H, Iwabuchi M, Hatanaka T (2011). Highly potent fibrinolytic serine protease from Streptomyces. Enzyme and Microbial Technology, 48(1),7–12.
  • Vijayaraghavan P, Vincent SGP (2014). Medium optimization for the production of fibrinolytic enzyme by Paenibacillus sp. IND8 using response surface methodology. The Scientific World Journal, 2014, Article ID 276942, 9 pages.
  • Vijayaraghavan P, Vincent SGP (2014). Statistical optimization of fibrinolytic enzyme production using agroresidues by Bacillus cereus IND1 and Its thrombolytic sctivity in vitro. BioMed Research International, 2014, Article ID 725064, 11 pages.
  • Wang CT, Ji BP, Li B, Nout R, Li PL, Ji H, et al. (2006). Purification and characterization of a fibrinolytic enzyme of Bacillus subtilis DC33, isolated from Chinese traditional Douchi. Journal of Industrial Microbiology and Biotechnology, 33(9),750-758.
  • Wang SH, Zhang C, Yang YL, Diao M, Bai MF (2008). Screening of a high fibrinolytic enzyme producing strain and characterization of the fibrinolytic enzyme produced from Bacillus subtilis LD-8547. World Journal of Microbiology and Biotechnology, 24(4),475-482.
  • Wang SL, Wu YY, Liang TW (2011). Purification and biochemical characterization of a nattokinase by conversion of shrimp shell with Bacillus subtilis TKU007. New Biotechnology, 28(2),196-202.
  • Wong AHK, Mine Y (2004). Novel fibrinolytic enzyme in fermented shrimp paste, a traditional asian fermented seasoning. Journal of Agricultural Food Chemistry, 52(4),980-986.
  • Wu B, Wu LC, Chen DJ, Yang ZJ, Luo MY (2009). Purification and characterization of a novel fibrinolytic protease from Fusarium sp. CPCC 480097. Journal of Industrial Microbiology and Biotechnology, 36, 451-459.
  • Zhu J, Du L, Lu F, Liu X, Wang P (2005). Purification and characterization of a strong fibrinolytic enzyme nattokinase. Microbiology, 33,68-71.

Abstract Views: 269

PDF Views: 8




  • Purification, Characterization of a Novel Fibrinolytic Enzyme from Paenibacillus sp. IND8, and its in Vitro Thrombolytic Activity

Abstract Views: 269  |  PDF Views: 8

Authors

Ponnuswamy Vijayaraghavan
International Centre for Nanobiotechnology, Centre for Marine Science and Technology, Manonmaniam Sundaranar University, Rajakkamangalam–629 502, Kanyakumari District, Tamil Nadu, India
Samuel Gnana Prakash Vincent
International Centre for Nanobiotechnology, Centre for Marine Science and Technology, Manonmaniam Sundaranar University, Rajakkamangalam–629 502, Kanyakumari District, Tamil Nadu, India
Mariadhas Valan Arasu
Department of Botany and Microbiology, Addiriyah Chair for Environmental Studies, College of Science, King Saud University, P. O. Box 2455, Riyadh 11451, Saudi Arabia

Abstract


In the present study, a fibrinolytic enzyme from Paenibacillus sp. IND8 was isolated and characterized. This enzyme was purified by 12.4-fold using ammonium sulphate precipitation, diethyl amino ethyl-cellulose, and casein–agarose column chromatography. The purified enzyme showed homogenous in terms of sodium dodecyl sulfate-polyacrylamide gel electrophoresis with a molecular weight of 44 kDa. This enzyme depicted an optimal pH of 7.0 and was stable at pH 7.0–9.0. The optimal temperature was found to be 40°C and was highly stable at this temperature. The enzyme activity was inhibited by the addition of tested ions. The fibrinolytic enzyme dissolved fibrin net of blood clot completely in vitro, which may have potent application in the treatment of myocardial infarction.

Keywords


Paenibacillus sp., Fibrinolyic Enzyme, Fibrinolysis, Cardiovascular Diseases.

References





DOI: https://doi.org/10.22205/sijbs%2F2016%2Fv2%2Fi4%2F103450