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Joshi, S. C.
- Phenolic Content and Antioxidant Activity of Some Underutilized Wild Edible Fruits of the Sikkim Himalaya
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1 G.B. Pant Institute of Himalayan Environment and Development, Sikkim Unit, Pangthang, Post Box 24, Gangtok, East Sikkim 737101, IN
1 G.B. Pant Institute of Himalayan Environment and Development, Sikkim Unit, Pangthang, Post Box 24, Gangtok, East Sikkim 737101, IN