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Mahalakshmi Sangeetha, K.

  • Influence of Different Pretreatments and Drying on Dehydrated Green Banana (Musa paradiasiaca var. Nendran) and its Compatibility in Rusk

  • Food Iron Supplementation and its Impact on Biochemical and Physical Fitness Component of Selected Sports Persons

  • Formulation and Quality Evaluation of Fruit Peel Powder Incorporated Cookies

  • Preparation and Evaluation of a Novel Natural Sweetener