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Chinnaswamy, P.

  • In vitro Antioxidant and Antilipidperoxidative Potential of Calocybe indica

  • Antioxidant Property of Spirulina and Liv-52 Against Lead Induced Toxicity in Albino Rats

  • Biochemical Changes in Alcoholism-Vitamin B12 and Folic Acid Levels in Alcoholics

  • Optimization of Industrially Important Enzymes Laccase and Peroxidase Production in the Fungus Thelephora

  • Effect of Mercury and Effluents on Seed Germination, Root-Shoot Length, Amylase Activity and Phenolic Compounds in Vigna unguiculata