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Sadaqath, Syed
- Knowledge and Adoption of SRI Method Paddy Growers
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Authors
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1 Department of Agricultural Extension Education, University of Agricultural Sciences, Dharwad (Karnataka), IN
1 Department of Agricultural Extension Education, University of Agricultural Sciences, Dharwad (Karnataka), IN
Source
Agriculture Update, Vol 12, No 2 (2017), Pagination: 277-280Abstract
The present study was undertaken in Dharwad and Kalaghatgi talukas of Dharwad district of Karnataka state having large area under cultivation of paddy, from selected talukas the list of villages was prepared and five villages from each taluka were selected on the basis of highest area under paddy crop. From selected villages, the list of farmers was prepared village wise and 15 farmers from each villages were selected by random sampling technique. Total 150 respondents were selected for the study. The data were collected by personal interview. Based on the finding of the study majority of the respondents were having medium level of knowledge, followed by high level and low level of knowledge. While in case of adoption, that majority of the respondents had medium level of adoption, followed by high and low level of adoption. Among various personal, socio-economic profile characteristics of the respondents, education, land holding, area under SRI method, family income, social participation, mass participation, had highly significant relationship with at 5 per cent level of adoption whereas experience in SRI method, innovative proneness, risk orientation, extension contact, participation in training, cosmopoliteness, farmers field school, had highly and positively significant relationship with at 1 per cent level of adoption whereas only age had non-significant relationship with the knowledge and adoption of SRI method paddy growers.Keywords
Knowledge, Adoption, SRI Method Paddy.References
- Gungadi, S. (2011). A study on knowledge and adoption of recommended production practices of paddy by the farmers of Tungabhadra project area, Karnataka. M.Sc. (Ag.) Thesis, University of Agricultural Sciences, Raichur, KARNATAKA (INDIA).
- Gupta, Vinod,Dilip and Dundarswamy, B. (2001). Knowledge of the farmers about improved cultivation practices of rice in Jammu. Maharashtra J. Extn. Edu., 20 : 74-76.
- Keerthy Kumar, P.N. (1992). A study on marketable surpluse, marketing pattern and sources of information consulted by paddy farmers of Malavalli taluk, Mandya district. M.Sc. (Ag.) Thesis, University of Agricultural Sciences, Bangalore, KARNATAKA (INDIA).
- Khule, R.P., Lanjewar, D.M. and Jagdale, U.D. (2008). Knowledge level of paddy growers about low cost crop cultivation. Asian J. Extn. Edu., 17 : 25-28.
- Mahatab ali, K.M. (2010). A study on knowledge and adoption of aerobic rice growers in eastern dry zone of Karnataka state M.Sc. (Ag.) Thesis, University of Agricultural Sciences, Bangalore, KARNATAKA (INDIA).
- Rao, P.P. and Rao, V.G.K. (1996). Knowledge and adoption of rice production technology. J. Res., 24(1) : 21-25.
- Venkataswar Rao, N., Ratnakar, R. and Jain, P. K. (2012). Impact of farmer field schools in KVK adopted villages on level of knowledge and extent of adoption of improved practices of paddy. Andhra Agric. J., 40(1) : 35-41.
- Constraints and Suggestions of SRI Method of Paddy Growers in Dharwad District, Karnataka, India
Abstract Views :250 |
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Authors
Affiliations
1 Department of Agricultural Extension Education, University of Agricultural Sciences, Dharwad (Karnataka), IN
1 Department of Agricultural Extension Education, University of Agricultural Sciences, Dharwad (Karnataka), IN
Source
Agriculture Update, Vol 12, No 3 (2017), Pagination: 361-364Abstract
Rice is a staple food for more than half of the world’s population. World rice production nearly doubled since the 1960s to the 1980s, mainly due to the green revolution. A major issue with the traditional system of paddy production, particularly green revolution technology is input intensive and favours cash rich farmers. Increasing prices of agricultural inputs prevent poor farmers from completely adopting modern production technologies. Water demand by rice farmers was also continue increasing under such circumstances, any strategy that could produce higher rice yields with less water and less expenditure is the need of the day. Under such circumstances the system of rice intensification (SRI) method is suitable and followed by the farmers. System of rice intensification is a method for increasing the productivity of rice cultivation while at the same time reducing inputs, including seeds and fertilizers, and water requirements. The present study was conducted in Dharwad and Kalaghatgi taluks of Dharwad district, to study the constraints and suggestions of SRI method of paddy growers, constraints confronted by paddy growers under SRI method of paddy cultivation. Study revealed that the major constraints in SRI production were weed management, skill labour required in transplanting, manual conoweeder and marker operation, availability of FYM, nursery management, lack of irrigation and drainage facility, and the major suggestions regarding SRI method of paddy cultivation were need to develop suitable chemical and mechanical weed control, make sure the availability of cono weeder and marker in the market, arranging field days and exposure visits to increase knowledge and adoption of SRI paddy growers.Keywords
Knowledge Adoption, Constraint, SRI Method of Paddy Cultivation.References
- Amol, A.N. (2006). A study on indigenous technical knowledge about rice cultivation and bovine health management practices in Konkan region of Maharashtra. M.Sc. (Ag.) Thesis, University of Agricultural Science, Dharwad, KARNATAKA (INDIA).
- Andhari, V., Ahire, M. and Thorat, K. (2007). Knowledge level of the paddy farmers on integrated management practices. Internat. J. Agric. Sci., 3(1): 232-235.
- Khule, R.P., Lanjewar, D.M. and Jagdale, U.D. (2008). Knowledge level of paddy growers about low cost crop cultivation. Asian J. Extn. Edu., 17: 25-28.
- Kiran, S. and Sandhya, Shenoy N. (2010). Constraints in adoption of system of rice (Oryza sativa) intensification. Andhra Agric. J., 38(1&2) : 77- 85.
- Krishnakumar, V. (1987). Farmers knowledge level and attitude towards soil conservation – An analysis. M. Sc. (Ag.) Thesis, Tamil Nadu Agricultural University, Coimbatore, T.N. (INDIA).
- Mokidul Islam, Nath L.K., Patel D.P., Anup Das G.C., Tanmay Samajdar and Ngachan S.V. (2014). Productivity and socio-economic impact of system of rice intensification and integrated crop management over conventional methods of rice establishment in eastern Himalayas. India Paddy & Water Environ., 12(1) : 193-202.
- Nagaraj, Dhananjaya, Swamy, P.S., Madhushree, A. and Vidyadhara, B. (2013). A Study on knowledge and adoption of farm mechanization by paddy grower in Tungabhadra project area, Karnataka. Internat. J. Agric. & Food Sci. Technol., 4(4) : 385-390.
- Nagadev, B. and Venkataramaiah, P. (2007). Characteristics of integrated pest management (IPM) trained dry paddy farmers. Andhra Agric. J., 54(3&4): 240-242.
- Rao, T.K. and Lakshmana, K. (2007). Performance of SRI in high altitude and tribal zone of Andhra Pradesh. Agril. Extn Rev., pp 23 and 29.
- Rogers, E.M. and Shoemaker, F.F. (1971). Communication of innovations: a cross-cultural approach. New York: Free Press, 476p.
- Sain, M. (2008). Socio-economic and technological constraints in adoption of SRI.In:http://sri-india.110mb.com/documents/3rd_symposium_ppts/DRR-Mangal%20Sain.pdf. retrieved on -27th October 2009.
- Shashikumar, S. (1994). Usefulness of soil and water conservation practices as perceived by farmers and officials concerned. M.Sc. (Ag.) Thesis, University of Agricultural Sciences, Dharwad, KARNATAKA (INDIA).
- Sinha, M. (2009). Pradan’s SRI programme in Bihar:An impact assessment. News Reach., 9(9):17-25
- Venkataswar Rao. N., Natnakar, R. and Jain, P.K. (2012). Impact of farmer field schools in kvk adopted villages on level of knowledge and extent of adoption of improved practices of paddy. Andhra Agric. J., 40(1): 35-41.
- An Analysis of Marketing Pattern Followed by the Soybean Growers of North Karnataka
Abstract Views :232 |
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Authors
Affiliations
1 Department of Agricultural Extension Education, College of Agriculture, University of Agricultural Sciences, Dharwad (Karnataka), IN
1 Department of Agricultural Extension Education, College of Agriculture, University of Agricultural Sciences, Dharwad (Karnataka), IN
Source
Agriculture Update, Vol 12, No 4 (2017), Pagination: 615-618Abstract
The present investigation was undertaken to find out the marketing pattern followed by the soybean growers. The study covered 15 villages from 3 taluks of Dharwad district to form a sample of 150 respondents. A pre-tested structured interview schedule was used to collect the data from the respondents by personal interview method. The results indicated that, 56.00 per cent of the respondents sell their produce immediately after the harvest if the prices are favourable, followed by 54.66 per cent of the farmers collect the price information from their relatives, friends and neighbours who visit the market, 47.33 per cent farmers sold their produce in local market at village level, 44.00 per cent of the respondents store their produce for short time to get better price if the prices are less at the time of harvest, whereas only 22.66 per cent of the respondents had followed grading of the produce.Keywords
Marketing Pattern, Soybean Growers, Production Technology.References
- Hanumanaikar, R.H. (1995). A study on knowledge adoption of marketing behaviour of sunflower growers in Dharwad district. M.Sc. (Ag.) Thesis, University of Agricultural Sciences, Dharwad (Karnataka) India.
- Manasolanki, Srivastava, S.C., Jaulkar, A.M., and Rahuvanshi, J.S. (2014). Economics of soyabean cultivation and its marketing pattern in Malwa plateau of Madhya Pradesh. Internat. J. Farm Sci., 4(2):192-201.
- Nijagonda (2000). A study on attitude, communication and marketing pattern of redgram growers in Bidar district. M.Sc. (Ag.) Thesis, University of Agricultural Sciences, Dharwad (Karnataka) India.
- Sureshkumar (2009). Technological gap in adoption of improved cultivation practises by the soybean growers. M.Sc. (Ag.) Thesis, University of Agricultural Sciences, Dharwad (Karnataka) India.