Open Access
Subscription Access
Open Access
Subscription Access
A Study to Assess Nutritional Status, Nutrition Knowledge and Dietary Patterns of College Going Adolescent Girls
Subscribe/Renew Journal
Knowledge about food is considered to be beneficial not only for food choice and healthy weight reduction but also as concerns its long-term implications for general health. Continuation of poor eating choices and unhealthy diet can lead to many health problems including obesity, malnutrition, cardiovascular diseases, diabetes etc. Healthy eating habits promote growth and reduce many risks associated with both immediate and long-term health problems. The main objectives of the present study were to assess nutrition related knowledge and dietary habits and practices of college going adolescent girls. The data was collected through survey method with the help of a structured questionnaire from 110 respondents. About 39 per cent of the respondents were underweight. Nutrition related knowledge of adolescent girls was not at all satisfactory.
Keywords
Adolescent Girls, Nutritional Status, Nutrition Knowledge, Food Habits, Dietary Patterns.
Subscription
Login to verify subscription
User
Font Size
Information
- Chitra, U.R.C. (2007). The role of breakfast in nutrient intake of urban school children. Public Health Nutrition, 10(1) : 5558.
- Choudhary, Seema, Mishra, C.P. and Shukla, K.P. (2010). Dietary pattern and nutrition related knowledge of rural adolescent girls. Indian J. Prev. Soc. Med., 41 (3 & 4) : .
- Gupta, S. (1990). Adolescence-The Trouble Years in a Girl’s Life. Joyorsha Publishers, New Delhi.
- Jenkins, S.H.S. (2005). Barriers that influence eating behaviors in adolescents. J. Pediatric Nursing, 20(4) : 258-267.
- Kerver, J.M., Yang, E.J,, Obayashi, S., Bianchi, L. and Song, W.O. (2006). Meal and snack patterns are associated with dietary intake of energy and nutrients in US adults. J. American Dietetic Association, 106(1) : 46-53.
- Lipsky, L.M. and Iannotti, R.J.(2012). Association of Television viewing with eating behaviors in the 20009 health behavior in school-aged children study. Arch. Pediatr. Adolesc. Med., 166 (5):465-472.
- Nutrition Foundation of India (2009). Nutrition and Physical performance in school age children. NFI July 2009.
- Priyadarshini, Vijayeta (2015). Concern and dissatisfaction about body image and body weight among the urban adolescent girls. Asian J. Home Sci., 10 (1) : 155-160.
- Shabnam, Omidvar and Khyrunnisa, Begum (2014). Dietary pattern, food habits and preferences among adolescent and adult student girls from an urban area, South India. Indian J. Fundamental & Appl. Life Sci., 4 (2) : 465-473.
- Sodha, Shital, Jadeja, Rekhaba and Joshi, Hasmukh (2015). Anthropometric assessment of nutritional status of adolescents girls of Porbandar city of Gujarat state. Internat. J. Appl. Soc. Sci., 2 (3&4) : 78-83.
- Stang, J. and Story, M. (2005). Guidelines for adolescent nutrition services; Understanding Adolescent Eating Behaviours (Chapter 2). Minneapolis, MN: Center for Leadership, Education and Training in Maternal and Child Nutrition, Division of Epidemiology and Community Health, School of Public Health, University of Minnesota; 2005: 9-19.
- Story, M., Neumark-Sztainer, D. and French, S. (2002). Individual and environmental influences on adolescent eating behaviors. J. Am. Diet Assoc., 102(3 Suppl):S40-51
- Thiruselvakumar, D., Sinuvasan, K., Sibi Chakravarthy, R. and Venkatesh, E. (2014). Factors affecting food choice and attitude of choosing food items among adolescent in South India. Internat. J. Scientific & Research Publications, 4 (4) : 1-3.
- Adolescents Hold Key to 21st century. Available at: www.unicef.org/newsline/99pr6.htm.
- Davidson, E., Smith, C. and Wyllie, J. (2012). Kid’s Choice: An investigation into peer influences on children’s food choices within school environment. http://www.nutrition.otago.ac.nz/ _data/assets/file/.../DTP _EDavidson_SoF .pdf
- Redding, C.A., Rossie, J.S., Rossie, S.R., Velicer, W.F. and Prochaska, J.O. (2000). Health Behavior Models. Internat. Electronic J. Health Edu., [Internet]. 3 (special issue):18093. Available from: http://drzaius.ics.uci.edu/meta/classes/ informatics161_fal l06/papers/10aRedding_Heal th BehaviorModels.pdf
- Shepherd, R. and Dennison, C.M. (1996). Influences on adolescent food choice. Procee. Nutrition Society. 55:355-357. Available from: http://journals.cambridge.org/download.php?file=/PNS/PNS55_1B/S0029665196000730a.pdf&code=ead49d77be2e3a519a01ec5fab104dcd
- World Health Organization (2012). Adolescent health and development. Available at: http://www.searo.who.int/en/ Section13/Section1245_4980.htm
- United Nations (2008). Department of economic and social affairs, population division, world population prospects: The 2008 revision. Available at: http://www.esa.un.org/unpd/ wpp2008/index. htm
- WHO: Adolescent health and development. Available at: http:/ /www.who.int/child-adolescent health/OVERVIEW/AHD/ adh_over.htm
- World Health Organization (2005). Nutrition in adolescence: issues and challenges for the health sector: Issues in adolescent health and development. 2005:1-115. Available at: http:// whqlibdoc.who.int/publications/2005/9241593660_eng.pdf
Abstract Views: 361
PDF Views: 0