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Evaluation of Analytical Parameters of Some Medicinal Plants
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This study is aimed to determine the analytical parameters of nine plant extracts namely Black Night, Black Wood, Cyndon Daclyton, Caesal Piniaceae, Enicostema Axiuae, Five Leaved Cheast, Milk Hedge, Prickly Poppy and Wood Apple. The analytical parameters that were studied are total ash, Alcohol soluble extractive, water soluble extractive, ether soluble extractives, fatty acid, tannins, vitamin 'C', Acid value, peroxide value, saponification value and carbohydrate. Qualitative analysis was also performed and the elements that were determined are Nitrogen, Sulphur, Carbohydrate, Halogen and Vitamin 'C'.
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