An Asian Journal of Soil Science

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Effect of Nutrient Ratios on Yield and Economics of Chilli (Capsicum annuum L.) cv. BYADGI DABBI in a Vertisol of Northern Transitional Zone of Karnataka


Affiliations
1 Department of Soil Science and Agricultural Chemistry, University of Agricultural Sciences, Dharwad (Karnataka), India
2 Directorate of Extension, College of Agriculture, University of Agricultural Sciences, Dharwad (Karnataka), India
3 Department of Soil Sciences, College of Agriculture, University of Agricultural Sciences, Dharwad (Karnataka), India
4 Department of Agronomy, College of Agriculture, University of Agricultural Sciences, Dharwad (Karnataka), India
     

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Field experiment was conducted during kharif 2005 to find out the effect of N and K ratio on yield and economics of chilli cv. BYADGI. The results revealed that application of 200:75:125 kg NPK per ha (2:1.25 N:K) resulted in significantly higher yield per ha (11.59 q ha-1) as compared to RDF (9.19 q ha-1). Economic analysis clearly suggests that application of 200:75:125 kg N:P2O5:K2O per ha/2:1.25 N:K ratio has appeared to be economically feasible to get higher net returns and benefit:cost ratio.

Keywords

N:K Ratios, Byadgi Dabbi, B:C Ratio.
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  • Effect of Nutrient Ratios on Yield and Economics of Chilli (Capsicum annuum L.) cv. BYADGI DABBI in a Vertisol of Northern Transitional Zone of Karnataka

Abstract Views: 262  |  PDF Views: 0

Authors

Harinadh Babu Bokkisam
Department of Soil Science and Agricultural Chemistry, University of Agricultural Sciences, Dharwad (Karnataka), India
H. T. Channal
Directorate of Extension, College of Agriculture, University of Agricultural Sciences, Dharwad (Karnataka), India
B. I. Bidari
Department of Soil Sciences, College of Agriculture, University of Agricultural Sciences, Dharwad (Karnataka), India
G. B. Shashidhara
Department of Agronomy, College of Agriculture, University of Agricultural Sciences, Dharwad (Karnataka), India

Abstract


Field experiment was conducted during kharif 2005 to find out the effect of N and K ratio on yield and economics of chilli cv. BYADGI. The results revealed that application of 200:75:125 kg NPK per ha (2:1.25 N:K) resulted in significantly higher yield per ha (11.59 q ha-1) as compared to RDF (9.19 q ha-1). Economic analysis clearly suggests that application of 200:75:125 kg N:P2O5:K2O per ha/2:1.25 N:K ratio has appeared to be economically feasible to get higher net returns and benefit:cost ratio.

Keywords


N:K Ratios, Byadgi Dabbi, B:C Ratio.