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Government Intervention in Horticulture Development in Maharashtra: A Study of Alphonso Mango Cultivation in Ratnagiri


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1 Gokhale Institute of Politics and Economics, BMCC Road, Pune 411004, India
     

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Agriculture in Maharashtra is mainly rainfed, facing scanty and erratic rainfall. Barely 18 per cent of gross cropped area is irrigated. Consequently, low value coarse cereals dominate the cropping pattern. The Government has made concerted efforts to improve the productivity of land by promoting horticulture and implementing the Horticulture Development Programme linked to Employment Guarantee Scheme. Subsidies were given to farmers to cultivate fruit and medicinal crops. A field survey of this scheme with respect to mango crop in Ratnagiri taluka revealed that in the first year of the fruitbearing stage itself, the beneficiaries earned a positive return which was augmented with the subsidy component. By providing subsidy to small and marginal farmers, the scheme also helped to improve their socio-economic status. The fruit crop has tremendous export potential which can be tapped with opening up of the economy.
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  • Government Intervention in Horticulture Development in Maharashtra: A Study of Alphonso Mango Cultivation in Ratnagiri

Abstract Views: 429  |  PDF Views: 0

Authors

Sangeeta Shroff
Gokhale Institute of Politics and Economics, BMCC Road, Pune 411004, India

Abstract


Agriculture in Maharashtra is mainly rainfed, facing scanty and erratic rainfall. Barely 18 per cent of gross cropped area is irrigated. Consequently, low value coarse cereals dominate the cropping pattern. The Government has made concerted efforts to improve the productivity of land by promoting horticulture and implementing the Horticulture Development Programme linked to Employment Guarantee Scheme. Subsidies were given to farmers to cultivate fruit and medicinal crops. A field survey of this scheme with respect to mango crop in Ratnagiri taluka revealed that in the first year of the fruitbearing stage itself, the beneficiaries earned a positive return which was augmented with the subsidy component. By providing subsidy to small and marginal farmers, the scheme also helped to improve their socio-economic status. The fruit crop has tremendous export potential which can be tapped with opening up of the economy.


DOI: https://doi.org/10.21648/arthavij%2F2010%2Fv52%2Fi4%2F115319