Current Science

Open Access Open Access  Restricted Access Subscription Access

Coconut Oil–Scientific Facts


Affiliations
1 Division of Physiology, Biochemistry and Post Harvest Technology, ICARCentral Plantation Crops Research Institute, Kasaragod 671 124, India
2 Division of Biochemistry, ICAR-Indian Agricultural Research Institute, New Delhi 110 012, India
 

Coconut oil and its health benefits have been challenged once again by an US-based professor who has labelled it as ‘a pure poison’. The pertinent question we ask is whether her observations are based on scientific facts. We would like to dispel any negative connotation and arrest the spread of mis-information about the oil of Kalpavriksha. Here we discuss and present scientific facts that support the health benefits of coconut oil.
User
Notifications
Font Size

  • Zelman, K., J. Am. Diet. Assoc., 2011, 111(5), 655–658.

  • Prior, I. A., Davidson, F., Salmond, C. E. and Czochanska, Z., Am. J. Clin. Nutr., 1981, 34, 1552–1561.

  • Kaunitz, H. and Dayrit, C. S., Philipp. J. Coconut Stud., 1992, 17, 165–171.

  • Babu, A. S., Veluswamy, S. K., Arena, R., Guazzi, M. and Lavie, C. J., Postgrad. Med., 2014, 126(7), 76–83.

  • Assunçao, M. L., Ferreira, H. S., dos Santos, A. F., Cabral, C. R. and Florêncio, T. M., Lipids, 2009, 44(7), 593–601.

  • Valente, F. X., Cândido, F. G., Lopes, L. L., Dias, D. M., Carvalho, S. D. L., Pereira, P. F. and Bressan, J., Eur. J. Nutr., 2018, 57(4), 1627–1637.

  • Resende, N. M., Felix, H. R., Sore, M. R., Neto, A. M. M., Campos, K. E. and Volpato, G. T., An. Acad. Bras. Ciênc., 2016, 88(2), 933–940.

  • Enig, M. G., In Proceedings of AVOC Lauric Oil Symposium, Manila, Philippines, 1997.

  • Nitbania, F. O., Siswanta, D. and Solikhah, E. N., Procedia Chem., 2016, 18, 132–140.

  • Nevin, K. G. and Rajamohan, T., Clin. Biochem., 2004, 37, 830–835.

  • Vysakh, A., Ratheesh, M., Rajmohanan, T. P., Pramod, C., Premlal, S., Girish Kumar, B. and Sibi, P. I., Int. Immunopharmacol., 2014, 20, 124–130.

  • Law, K. S., Azman, N., Omar, E. A., Musa, M. Y., Yusoff, N. M., Sulaiman, S. A. and Hussain, N. H. N., Lipids Health Dis., 2014, 13(1), 139.

  • Famurewa, A. C., Aja, P. M., Maduagwuna, E. K., Ekeleme-Egedigwe, C. A., Ufebe, O. G. and Azubuike-Osu, S. O., Biomed. Pharmacother., 2017, 96, 905– 911.

  • Fernando, W. M. A. D. B., Martins, I. J., Goozee, K. G., Brennan, C. S., Jayasena, V. and Martins, R. N., Br. J. Nutr., 2015, 114(1), 1–14.

  • Nafar, F., Clarke, J. P. and Mearow, K. M., Neurochem. Int., 2017, 105, 64–79.

  • Rahim, N. S., Lim, S. M., Mani, V., Abdul Majeed, A. B. and Ramasamy, K., Pharm. Biol., 2017, 55(1), 825–832.

  • Mirzaei, F., Khazaei, M., Komaki, A., Amiri, I. and Jalili, C., Food Chem. Toxicol., 2018, 118, 68–83.

  • Nishimura, Y., Moriyama, M., Kawabe, K., Satoh, H., Takano, K., Azuma, Y. T. and Nakamura, Y., Neurochem. Res., 2018, 43(9), 1723–1735.


Abstract Views: 359

PDF Views: 111




  • Coconut Oil–Scientific Facts

Abstract Views: 359  |  PDF Views: 111

Authors

S. V. Ramesh
Division of Physiology, Biochemistry and Post Harvest Technology, ICARCentral Plantation Crops Research Institute, Kasaragod 671 124, India
Veda Krishnan
Division of Biochemistry, ICAR-Indian Agricultural Research Institute, New Delhi 110 012, India
Shelly Praveen
Division of Biochemistry, ICAR-Indian Agricultural Research Institute, New Delhi 110 012, India
K. B. Hebbar
Division of Physiology, Biochemistry and Post Harvest Technology, ICARCentral Plantation Crops Research Institute, Kasaragod 671 124, India

Abstract


Coconut oil and its health benefits have been challenged once again by an US-based professor who has labelled it as ‘a pure poison’. The pertinent question we ask is whether her observations are based on scientific facts. We would like to dispel any negative connotation and arrest the spread of mis-information about the oil of Kalpavriksha. Here we discuss and present scientific facts that support the health benefits of coconut oil.

References





DOI: https://doi.org/10.18520/cs%2Fv117%2Fi4%2F564-565