Open Access Open Access  Restricted Access Subscription Access

Comparative Expression Analysis of Metal Homeostasis-Related Genes in Rice Genotypes Differing in Grain Micronutrient Levels


Affiliations
1 Department of Plant Molecular Biology and Biotechnology, College of Agriculture, Krishak Nagar, Indira Gandhi Agricultural University, Raipur 492 012, India
 

To understand the role of metal homeostasis-related genes in rice, micronutrient levels of different tissue types were analysed at mid grain-filling stage followed by the expression analysis of candidate genes in these tissues. Subsequently, the association between the gene expression pattern and micronutrient level in tissues as well as mature grains was analysed. Out of 11 candidate genes used for gene expression analysis utilizing bulked cDNA based RT-PCR, 8 genes showed high level of expression in flag leaf and second leaf tissues. Four genes showed poor level of expression in immature grains and low to negligible expression in stem tissues. Further, six candidate genes were selected based on differential response of cDNA bulk analysis for the expression studies of individual rice genotypes, including four high-zinc rice genotypes, namely R-RHZ-LI-25, IR92970-111-1-2, R-RHZ-SM- 3, R-RHZ-SM-4 which showed higher level of expression for genes OsVIT1, OsFER1, OsYSL2 and OsYSL9. Whereas low or negligible level gene expression in stem tissue of five genes, except OsFER1 shows that rice stem tissue could be involved in the uptake of micronutrients. The thorough characterization of genes in this study provides deeper insight into the tightly regulated mechanism of metal homeostasis with respect to different tissue types and understanding of source-sink relationship of mineral acquisition and remobilization.

Keywords

Gene Expression Analysis, Grain Micronutrient Level, Metal Homeostasis, Rice Genotypes.
User
Notifications
Font Size

  • Inglese, P., Basile, F. and Schirra, M., Cactus per fruit production. In Cacti Biology and Uses (ed. Nobel P. S.), University of California Press, Berkeley, 2002, pp. 163–183.
  • Nobel, P. S., Pimienta-Barrios, E., Zanudo-Hernandez, J. and Ramirez-Hernandez, B., Historical aspects and net CO2 uptake for cultivated crassulacean acid metabolism plants in Mexico. Ann.Appl. Biol., 2002, 140, 133–142.
  • Felker, P., Singh, G. and Pareek, O. P., Opportunities for development of cactus (Opuntia spp.) in arid and semi-arid regions. Ann. Arid Zone, 1997, 36, 267–278
  • Singh, G., General review of Opuntias in India. J. Prof. Assoc.Cactus Dev., 2003, 5, 30–46.
  • Mizrahi, Y., Nerd, A. and Nobel, P. S., Cacti as crops. Hortic. Rev., 1997, 18, 291–320.
  • Pimienta-Barrios, E., Vegetable cactus (Opuntia) In Pulses and Vegetables (ed. Williams, J. T.), Chapman & Hall, London, 1993, pp. 177–191.
  • Rodrüguez-Felix, A. and Villegas-Ochoa, M. A., Quality of cactus stems (Opuntia ficus-indica) during low-temperature storage. J. Prof. Assoc. Cactus Dev., 1997, 2, 142–151.
  • Kluge, M. and Ting, I. P., Crassulacean Acid Metabolism: An Ecological Analysis. Ecological Studies Series, Springer-Verlag, Berlin, 1978, vol. 30, pp 1–209.
  • Charles, E. R. and Peter, F., The prickly-pears (Opuntia spp., Cactaceae): a source of human and animal food in semiarid regions. Econ. Bot., 1987, 41(3), 433–445.
  • Lüttge, U., Ecophysiology of crassulacean acid metabolism (CAM). Ann. Bot., 2004, 93, 629–652.
  • Nobel, P. S., Cavelier, J. and Andrade, J. L., Mucilage in cacti: its apoplastic capacitance associated solutes, and influence on tissue water relations. J. Exp. Bot., 1992, 43, 641–648.
  • Nobel, P. S., Achievable productivities of certain CAM plants: basis for high values compared with C3 and C4 plants. New Phytol., 1991, 119, 183–205.
  • Drennan, P. M. and Nobel, P. S., Responses of CAM species to increasing atmospheric CO2 concentrations. Plant Cell Environ., 2000, 23, 767–781.
  • Nobel, P. S. and Israel, A. A., Cladode development, environmental responses of CO2 uptake, and productivity for Opuntia ficusindica under elevated CO2. J. Exp. Bot., 1994, 45, 295–303.
  • Florian, C. S. and Reinhold, C., Cactus stems (Opuntia spp.): a review on their chemistry, technology, and uses. Mol. Nutr. Food Res., 2005, 49, 175–194.
  • Hartmut, B., Opuntia dillenii – an interesting and promising Cactaceae taxon. J. Prof. Assoc. Cactus Dev., 2008, 10, 148–170.
  • Chauhan, S. P., 2011; Shodhganga.inflibnet.ac.in/bitstream/10603/.../ 13_chapter %202.pdf
  • Sami, S., Dalel, B., Jean, A. L. and Lazhar, Z., Cactus (Opuntia ficus indica) extract improves endoplasmic reticulum stress in Drosophila melanogaster. Afr. J. Biotechnol., 2011, 10(66), 14699– 14705.
  • Gurbachan, S., General review of opuntias in India. J. Prof. Assoc. Cactus Develop., 2003, 5, 30–46.
  • AOAC, Official Methods of Analysis (18th edn), Association of Official Analytical Chemists, Washington DC, 2005.
  • Lechaudel, M., Joas, J., Caro, Y., Genard, M. and Jannoyer, M., Leaf: fruit ratio and irrigation supply affect seasonal changes in minerals, organic acids and sugars of mango fruit. J. Sci. Food Agric., 2005, 85, 251–260.
  • Xin, H. C., Le, X. X., Hong, B. Z. and Guan, Z. Q., Chemical composition and antioxidant activities of Russula griseocarnosa sp. nov. J. Agric. Food Chem., 2010, 58(11), 6966–6971.
  • Hernandez-Urbiola, M. I., Contreras, P., Perez-Torrero, E., HernandezQuevedo, Rojas-Molina, J. I., Cortes, M. E. and RodriguezGarcia, M. E., Study of nutritional composition of nopal (Opuntia ficus indica ev, Redonda) at different maturity stages. Open Nutr. J., 2010, 4, 11–16.
  • FAO/WHO, Evaluation of certain food additives and contaminants. WHO Technical Report Series 837 Geneva, 1993.
  • FAO/WHO, Expert Consultation on Human Vitamin and Mineral Requirements. Vitamin and mineral requirements in human nutrition. Report of joint FAO/WHO expert consolation, Bangkok, Geneva, 2004, 2nd edn, p. 341.

Abstract Views: 257

PDF Views: 108




  • Comparative Expression Analysis of Metal Homeostasis-Related Genes in Rice Genotypes Differing in Grain Micronutrient Levels

Abstract Views: 257  |  PDF Views: 108

Authors

Shrinkhla Maurya
Department of Plant Molecular Biology and Biotechnology, College of Agriculture, Krishak Nagar, Indira Gandhi Agricultural University, Raipur 492 012, India
Mahima Dubey
Department of Plant Molecular Biology and Biotechnology, College of Agriculture, Krishak Nagar, Indira Gandhi Agricultural University, Raipur 492 012, India
Girish Chandel
Department of Plant Molecular Biology and Biotechnology, College of Agriculture, Krishak Nagar, Indira Gandhi Agricultural University, Raipur 492 012, India

Abstract


To understand the role of metal homeostasis-related genes in rice, micronutrient levels of different tissue types were analysed at mid grain-filling stage followed by the expression analysis of candidate genes in these tissues. Subsequently, the association between the gene expression pattern and micronutrient level in tissues as well as mature grains was analysed. Out of 11 candidate genes used for gene expression analysis utilizing bulked cDNA based RT-PCR, 8 genes showed high level of expression in flag leaf and second leaf tissues. Four genes showed poor level of expression in immature grains and low to negligible expression in stem tissues. Further, six candidate genes were selected based on differential response of cDNA bulk analysis for the expression studies of individual rice genotypes, including four high-zinc rice genotypes, namely R-RHZ-LI-25, IR92970-111-1-2, R-RHZ-SM- 3, R-RHZ-SM-4 which showed higher level of expression for genes OsVIT1, OsFER1, OsYSL2 and OsYSL9. Whereas low or negligible level gene expression in stem tissue of five genes, except OsFER1 shows that rice stem tissue could be involved in the uptake of micronutrients. The thorough characterization of genes in this study provides deeper insight into the tightly regulated mechanism of metal homeostasis with respect to different tissue types and understanding of source-sink relationship of mineral acquisition and remobilization.

Keywords


Gene Expression Analysis, Grain Micronutrient Level, Metal Homeostasis, Rice Genotypes.

References





DOI: https://doi.org/10.18520/cs%2Fv109%2Fi12%2F2283-2288