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Cost Estimation of Soil Erosion and Nutrient Loss from a Watershed of the Chotanagpur Plateau, India


Affiliations
1 TERI University, Vasant Kunj, New Delhi 110 070, India
2 Department of Geography, Delhi School of Economics, University of Delhi, Delhi 110 007, India
 

Soil erosion is a major threat to the sustainability of agriculture in mountain regions of the world. The present study was conducted to assess overland flow, soil and subsequent nutrient loss from different land-use/ land-cover in a watershed of Chotanagpur Plateau. It was observed that overland flow was greatest in orchard (30.73%) and lowest in vegetable field (15.84%). Soil loss from the field plots ranged between 9 and 37 tonnes/ha during the monsoon months. Nutrient leaching was highest in paddy fields. A strong positive correlation was observed between organic carbon and soil loss (P < 0.01). On an average, 590 kg of macro-nutrients (N, P and K) were lost per hectare during the monsoon season. Approximately INR 8893 ha-1 (US$ 137 ha-1) would be required to replace this loss through inorganic fertilizers. Agricultural practices in mountain areas should be strengthened with more agroforestry components to promote conservation of soil, water and nutrients.

Keywords

Agroforestry, Land-Use/land-Cover, Macronutrients, Watershed.
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  • Cost Estimation of Soil Erosion and Nutrient Loss from a Watershed of the Chotanagpur Plateau, India

Abstract Views: 307  |  PDF Views: 141

Authors

Aastha Gulati
TERI University, Vasant Kunj, New Delhi 110 070, India
S. C. Rai
Department of Geography, Delhi School of Economics, University of Delhi, Delhi 110 007, India

Abstract


Soil erosion is a major threat to the sustainability of agriculture in mountain regions of the world. The present study was conducted to assess overland flow, soil and subsequent nutrient loss from different land-use/ land-cover in a watershed of Chotanagpur Plateau. It was observed that overland flow was greatest in orchard (30.73%) and lowest in vegetable field (15.84%). Soil loss from the field plots ranged between 9 and 37 tonnes/ha during the monsoon months. Nutrient leaching was highest in paddy fields. A strong positive correlation was observed between organic carbon and soil loss (P < 0.01). On an average, 590 kg of macro-nutrients (N, P and K) were lost per hectare during the monsoon season. Approximately INR 8893 ha-1 (US$ 137 ha-1) would be required to replace this loss through inorganic fertilizers. Agricultural practices in mountain areas should be strengthened with more agroforestry components to promote conservation of soil, water and nutrients.

Keywords


Agroforestry, Land-Use/land-Cover, Macronutrients, Watershed.



DOI: https://doi.org/10.18520/cs%2Fv107%2Fi4%2F670-674