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A study was conducted on the residents of Bhupnagar, a fluoride endemic village in Gaya district, Bihar, to assess the ameliorating effect of amla (Emblica officinalis) on fluoride-induced toxicity. Fifty-three subjects of different age groups were included in the study. Among these, 27 subjects (test group) were given amla powder as dietary supplement for 9 months and the rest 26 subjects were kept as control (i.e. without dietary supplement). The mean urinary fluoride level in the test group was found to decline progressively during the period of supplementation. The study revealed that consumption of amla powder may play an important role in mitigating fluoride-induced toxicity.

Keywords

Amla Powder, Ameliorating Effect, Dietary Supplement, Fluoride Toxicity.
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