Current Science

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CSIR-CFTRI is one of the oldest CSIR laboratories that churns out several commercially viable technologies for the food industries and processing industries, apart from serving every humble home-maker with ready-to-eat and ready-to-serve technologies. This article focusses on some of our recent research findings in the area of GMO detection, phytoceuticals and food processing.

Keywords

Food Science, Genetically Modified Organism, Nutrition, Phytoceuticals, Processed Food.
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