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Effect of Nitrogen and Potassium on Nutrient Content, Uptake and Grain Yield of Wheat


Affiliations
1 Krishi Vigyan Kendra, Dhaura, Unnao, Lucknow, U.P., India
2 Central Soil Salinity Research Institute, Karnal, Haryana, India
3 Regional Research Station (P.A.U.), Bathinda, Punjab, India
4 CCR (P.G.) College, Muzaffarnagar, U.P., India
     

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A pot experiment was carried out in green house to study the effect of nitrogen and potassium on nutrient content, uptake and grain yield of wheat. The increase in nitrogen level increased the straw and wheat yield of wheat. The protein content also increased with the increase in level of nitrogen level. The nutrient content and uptake also increased with the increased in level of nitrogen level. The increase in potassium level increased the straw and wheat yield of wheat. The protein content also increased with the increase in level of potassium level. The nutrient content and uptake also increased with the increased in level of nitrogen level.

Keywords

Nitrogen, Potassium, Wheat, Grain Yield
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  • Effect of Nitrogen and Potassium on Nutrient Content, Uptake and Grain Yield of Wheat

Abstract Views: 362  |  PDF Views: 0

Authors

Pradeep Kumar
Krishi Vigyan Kendra, Dhaura, Unnao, Lucknow, U.P., India
Rakesh Singh
Central Soil Salinity Research Institute, Karnal, Haryana, India
Archana Singh
Krishi Vigyan Kendra, Dhaura, Unnao, Lucknow, U.P., India
S. S. Manhas
Regional Research Station (P.A.U.), Bathinda, Punjab, India
H. K. Yadav
Central Soil Salinity Research Institute, Karnal, Haryana, India
Sushil Kumar
CCR (P.G.) College, Muzaffarnagar, U.P., India

Abstract


A pot experiment was carried out in green house to study the effect of nitrogen and potassium on nutrient content, uptake and grain yield of wheat. The increase in nitrogen level increased the straw and wheat yield of wheat. The protein content also increased with the increase in level of nitrogen level. The nutrient content and uptake also increased with the increased in level of nitrogen level. The increase in potassium level increased the straw and wheat yield of wheat. The protein content also increased with the increase in level of potassium level. The nutrient content and uptake also increased with the increased in level of nitrogen level.

Keywords


Nitrogen, Potassium, Wheat, Grain Yield