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Yield Performance and Economic of Tamarind Based Intercropping Systems under Northern Dry Zone of Karnataka


Affiliations
1 K.R.C. College of Horticulture, Arabhavi, Karnataka, India
2 Department of Genetics and Plant Breeding, University of Agricultural Sciences, G.K.V.K., Bengaluru, Karnataka, India
3 Department of Entomology, University of Agricultural Sciences, G.K.V.K., Bengaluru, Karnataka, India
4 Department of Horticulture, University of Agricultural Sciences, G.K.V.K., Bengaluru, Karnataka, India
     

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A field experiment was conducted to find out the suitable tamarind based intercropping systems under irrigated situation at Kittur Rani Channamma College of Horticulture, Arabhavi, Gokak, Belgaum (district), Karnataka. Eleven intercrops viz., ajowan, ashwagandha, brinjal, carrot, chilli, coleus, garlic, ginger, lab lab bean, safed musli and turmeric were evaluated for their performance both under intercropping and sole cropping situations. The yield of the intercrops varied significantly between intercropping and sole cropping. Tamarind based intercropping system with safed musli recorded the highest net income (Rs. 3.152 lakh/ha) while the highest benefit cost ratio was obtained in tamarind + ginger cropping system (4.40) followed by tamarind + turmeric (2.49).

Keywords

Intercropping System, Yield, Tamarind, Economies
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  • Yield Performance and Economic of Tamarind Based Intercropping Systems under Northern Dry Zone of Karnataka

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Authors

B. Arunkumar
K.R.C. College of Horticulture, Arabhavi, Karnataka, India
Guruprasad Hiremath
Department of Genetics and Plant Breeding, University of Agricultural Sciences, G.K.V.K., Bengaluru, Karnataka, India
Veresh Kumar
Department of Entomology, University of Agricultural Sciences, G.K.V.K., Bengaluru, Karnataka, India
N. K. Hegde
Department of Horticulture, University of Agricultural Sciences, G.K.V.K., Bengaluru, Karnataka, India

Abstract


A field experiment was conducted to find out the suitable tamarind based intercropping systems under irrigated situation at Kittur Rani Channamma College of Horticulture, Arabhavi, Gokak, Belgaum (district), Karnataka. Eleven intercrops viz., ajowan, ashwagandha, brinjal, carrot, chilli, coleus, garlic, ginger, lab lab bean, safed musli and turmeric were evaluated for their performance both under intercropping and sole cropping situations. The yield of the intercrops varied significantly between intercropping and sole cropping. Tamarind based intercropping system with safed musli recorded the highest net income (Rs. 3.152 lakh/ha) while the highest benefit cost ratio was obtained in tamarind + ginger cropping system (4.40) followed by tamarind + turmeric (2.49).

Keywords


Intercropping System, Yield, Tamarind, Economies