Open Access Open Access  Restricted Access Subscription Access
Open Access Open Access Open Access  Restricted Access Restricted Access Subscription Access

Procurement Management of Input and Factors Influencing Commercial Broiler Rearing in Dharwad District


Affiliations
1 Department of Agri-Business Management, University of Agricultural Sciences, Dharwad (Karnataka), India
2 Department of Agri-Business Management, College of Agriculture, University of Agricultural Sciences, Dharwad (Karnataka), India
3 Department of Animal Science, College of Agriculture, University of Agricultural Sciences, Dharwad (Karnataka), India
     

   Subscribe/Renew Journal


Poultry farming in India has been a huge success in the last decade. Statistics showed a 2 per cent increase per annum in the agricultural production during the last 30 years, while the growth in the poultry sector has been 12 per cent which gives an idea about how well this industry is doing. The Indian poultry industry has grown largely due to the initiative of private enterprises. Poultry farming in India is a culmination of many years of innovation. Moreover, today the industry as a whole, with its enabling of low cost model with increased productivity. The procurement cost increases as the net income also increases. There are a total of 15 factors relating to production, marketing, socio-economic characters, contracting terms which were considered and subjected to principal component analysis. In this principal component analysis, six dimensions were extracted and considered for interpretation.

Keywords

Factor Analysis, Procurement, Commercial Broiler.
Subscription Login to verify subscription
User
Notifications
Font Size


  • Bhingaree, R.T., Naik, V.G., Talathi, J.M. and Malave, D. B. (2011). Economics of procurement and disposal of cane in Konkan Region, Internat. J. Forest Usufructs Mgmt., 12(1) : 86-94.
  • Biswas, S., Goswami, A., Jana, C. and Das, A.K. (2003). A study on broiler chicken production and marketing situation in coastal belt of West Bengal. Indian J. Anim. Health, 42(1): 51-57.
  • Eihvalde, I., Kairisa, D. and Zagorska, J. (2012). Analysis of factors influencing immunoglobulin concentration in colostrum of dairy cows. University of Agriculture, Jelgava, Latvia. 2(57): 256-259.
  • Ike, P.C. and Oboh, V.U. (2011). Socio-economic factors influencing the choice of type of broiler enterprise among poultry farmers in Delta State Nigeria. J. Agric. Food Sci., 8(2): 81-90.
  • Lukic (2011). Adequate calcium nutrition and quality of egg shell and bones in layers - innovative approach. Biotechnol. Anim. Husbandry, 27(1) : 485-497.
  • Singh, Anil and Murthy C. (2012). Procurement management of slaughter animals by retailers in Madhya Pradesh. Internat. J. Comm. Business Mgmt., 5(2) : 122-127.
  • Singh, V.P., Sharma, V.K., Sidhu, M.S. and Kingra, H.S. (2010). Broiler production in Punjab - An economic Analysis. Agric. Econ. Res. Rev., 23(3) : 315-324.
  • Tian, Yi Shui (2013). Logistics of biomass feedstock: the key to biofuel production. Biofuels, 4(1) : 9-11.

Abstract Views: 398

PDF Views: 2




  • Procurement Management of Input and Factors Influencing Commercial Broiler Rearing in Dharwad District

Abstract Views: 398  |  PDF Views: 2

Authors

Shreya V. Amarapurkar
Department of Agri-Business Management, University of Agricultural Sciences, Dharwad (Karnataka), India
C. Murthy
Department of Agri-Business Management, College of Agriculture, University of Agricultural Sciences, Dharwad (Karnataka), India
J. A. Mulla
Department of Animal Science, College of Agriculture, University of Agricultural Sciences, Dharwad (Karnataka), India

Abstract


Poultry farming in India has been a huge success in the last decade. Statistics showed a 2 per cent increase per annum in the agricultural production during the last 30 years, while the growth in the poultry sector has been 12 per cent which gives an idea about how well this industry is doing. The Indian poultry industry has grown largely due to the initiative of private enterprises. Poultry farming in India is a culmination of many years of innovation. Moreover, today the industry as a whole, with its enabling of low cost model with increased productivity. The procurement cost increases as the net income also increases. There are a total of 15 factors relating to production, marketing, socio-economic characters, contracting terms which were considered and subjected to principal component analysis. In this principal component analysis, six dimensions were extracted and considered for interpretation.

Keywords


Factor Analysis, Procurement, Commercial Broiler.

References