International Journal of Plant Protection

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Screening of Brinjal Varieties against Two Spotted Spider Mite, Tetranychus. urticae (Koch) (Tetranychidae:Acari)


Affiliations
1 All India Network Project on Agricultural Acarology, Department of Entomology, N.M. College of Agriculture, Navsari Agricultural University, Navsari (Gujarat), India
     

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An experiment was carried out to screen sixteen brinjal varieties against two spotted spider mite, T. urticae under field condition. Among all the sixteen brinjal varieties Pant bahar was found moderately susceptible to spider mite attack, while the brinjal variety JBGR-1 was tolerant to spider mite attack underthe field condition. Biomorphological characters of leaf viz., hair density, leaf thickness, length and width also play important role on spider mite incidence on different brinjal varieties.

Keywords

Two Spotted Spider Mite, T. urticae, Brinjal, Screening, Varieties.
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  • Screening of Brinjal Varieties against Two Spotted Spider Mite, Tetranychus. urticae (Koch) (Tetranychidae:Acari)

Abstract Views: 292  |  PDF Views: 1

Authors

B. N. Mahendrakumar
All India Network Project on Agricultural Acarology, Department of Entomology, N.M. College of Agriculture, Navsari Agricultural University, Navsari (Gujarat), India
Abhishek Shukla
All India Network Project on Agricultural Acarology, Department of Entomology, N.M. College of Agriculture, Navsari Agricultural University, Navsari (Gujarat), India

Abstract


An experiment was carried out to screen sixteen brinjal varieties against two spotted spider mite, T. urticae under field condition. Among all the sixteen brinjal varieties Pant bahar was found moderately susceptible to spider mite attack, while the brinjal variety JBGR-1 was tolerant to spider mite attack underthe field condition. Biomorphological characters of leaf viz., hair density, leaf thickness, length and width also play important role on spider mite incidence on different brinjal varieties.

Keywords


Two Spotted Spider Mite, T. urticae, Brinjal, Screening, Varieties.

References