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Yield Maximization in Okra Through Nutrient Interventions in Typic Ustipsamments of Kerala, India


Affiliations
1 Onattukara Regional Agricultural Research Station (K.A.U.), Kayamkulam (Kerala), India
2 College of Agriculture, Vellayani, Trivandrum, (Kerala), India
     

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A study was conducted in the typic ustipsamments of Kerala in India to assess the available micronutrient status of the region to develop a multi micronutrient mixture for balanced crop nutrition and to evaluate the effect of multi micronutrient mixture on growth and yield of okra. Chemical analysis of 200 georeferenced soil samples from the region revealed deficiencies of boron (77%), zinc (66%) and copper (53%). A customized micronutrient mixture with a composition of Zn (9.5%) + B (2.6%) +Cu (1.2%) +Mg (2.4%) +N (0.46%) @ 20kg ha-1 was developed based on the available micronutrient status of the region and crop requirement. Effect of micronutrient mixture was assessed in field experiments using okra variety Varsha Uphar as the test crop with nine treatments in three replications. Growth, yield and quality of okra increased significantly due to multi micronutrient mixture. Application of soil test based NPK and secondary nutrients + foliar application of 0.5 per cent solution of computed dose of micronutrient mixture @ 5 kg ha-1 in two splits at 15 DAS and 30DAS (T7) yielded significantly higher (11.3 t ha-1) with a B: C ratio of 3.02. Application of micronutrient mixtures customized for soil and crop ensures increased yield and sustain soil health.

Keywords

Typic Ustipsamments, Micronutrients, Customized Mixture, Okra.
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  • Yield Maximization in Okra Through Nutrient Interventions in Typic Ustipsamments of Kerala, India

Abstract Views: 319  |  PDF Views: 0

Authors

V. Mini
Onattukara Regional Agricultural Research Station (K.A.U.), Kayamkulam (Kerala), India
Usha Mathew
College of Agriculture, Vellayani, Trivandrum, (Kerala), India

Abstract


A study was conducted in the typic ustipsamments of Kerala in India to assess the available micronutrient status of the region to develop a multi micronutrient mixture for balanced crop nutrition and to evaluate the effect of multi micronutrient mixture on growth and yield of okra. Chemical analysis of 200 georeferenced soil samples from the region revealed deficiencies of boron (77%), zinc (66%) and copper (53%). A customized micronutrient mixture with a composition of Zn (9.5%) + B (2.6%) +Cu (1.2%) +Mg (2.4%) +N (0.46%) @ 20kg ha-1 was developed based on the available micronutrient status of the region and crop requirement. Effect of micronutrient mixture was assessed in field experiments using okra variety Varsha Uphar as the test crop with nine treatments in three replications. Growth, yield and quality of okra increased significantly due to multi micronutrient mixture. Application of soil test based NPK and secondary nutrients + foliar application of 0.5 per cent solution of computed dose of micronutrient mixture @ 5 kg ha-1 in two splits at 15 DAS and 30DAS (T7) yielded significantly higher (11.3 t ha-1) with a B: C ratio of 3.02. Application of micronutrient mixtures customized for soil and crop ensures increased yield and sustain soil health.

Keywords


Typic Ustipsamments, Micronutrients, Customized Mixture, Okra.

References