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Value Addition in Palmyra Palm (Borassus flabellifer L.):A Potential Strategy for Livelihood Security and Poverty Alleviation
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According to the United States Department of Agriculture, value-added agriculture occurs whenever a change in the physical state or form of an agricultural product or the adoption of a production method or handling process leads to an enhancement in the customer base for the product and a greater portion of the consumer's expenditure spent on the product accruing to the producer (Boadu, 2016).
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