Indian Journal of Science and Technology

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Economic Losses Due to Enterotoxaemia in Sheep


Affiliations
1 Dept. of Animal Husbandry Economics, Veterinary College & Research Institute, Namakkal - 637 001, India
2 Dept. of Animal Husbandry Statistics and Computer Applications, Madras Veterinary College, Chennai – 600 007, India
 

A study was conducted to estimate the economic losses due to enterotoxaemia and to analyse the factors influencing those losses. The data were collected from the sample of 42 enterotoxaemia-affected sample sheep farms randomly selected from 6 blocks in Dharmapuri district of Tamil Nadu. The average annual economic loss due to enterotoxaemia was estimated to be Rs.2161.00, Rs.4039.58 and Rs.4792.74 in small, medium and large farms respectively, in which the loss due to mortality formed the greater proportion with around 94 per cent in all size categories. The overall per animal loss due to enterotoxaemia in ram, ewe and lamb was Rs.1142.50, Rs.856.70 and Rs.364.00 respectively. As all the affected animals died, the economic loss involved was just more than the value of animals lost, considering the treatment cost. The regression functional analysis carried out indicated that the variables such as the number of adults affected, number of young ones affected, season during which the disease occurred and whether regular deworming was done or not were all found to be significantly influencing the losses due to enterotoxaemia.

Keywords

Enterotoxaemia, Livestock, Sheep, India
User

  • Harbola, PC and Uppal PK (1981) Incidence of enterotoxemia due to different types of C. perfringens in sheep and goats. Indian J. Comp. Microbiol. Immunol. Infect. Dis. 2, 24- 25.

  • Mathur PB and Dubey SC (1994) Infectious diseases. Sheep and goat diseases. ICAR, New Delhi. p. 25.


Abstract Views: 448

PDF Views: 70




  • Economic Losses Due to Enterotoxaemia in Sheep

Abstract Views: 448  |  PDF Views: 70

Authors

V. Senthilkumar
Dept. of Animal Husbandry Economics, Veterinary College & Research Institute, Namakkal - 637 001, India
M. Thirunavukkarasu
Dept. of Animal Husbandry Statistics and Computer Applications, Madras Veterinary College, Chennai – 600 007, India
G. Kathiravan
Dept. of Animal Husbandry Statistics and Computer Applications, Madras Veterinary College, Chennai – 600 007, India

Abstract


A study was conducted to estimate the economic losses due to enterotoxaemia and to analyse the factors influencing those losses. The data were collected from the sample of 42 enterotoxaemia-affected sample sheep farms randomly selected from 6 blocks in Dharmapuri district of Tamil Nadu. The average annual economic loss due to enterotoxaemia was estimated to be Rs.2161.00, Rs.4039.58 and Rs.4792.74 in small, medium and large farms respectively, in which the loss due to mortality formed the greater proportion with around 94 per cent in all size categories. The overall per animal loss due to enterotoxaemia in ram, ewe and lamb was Rs.1142.50, Rs.856.70 and Rs.364.00 respectively. As all the affected animals died, the economic loss involved was just more than the value of animals lost, considering the treatment cost. The regression functional analysis carried out indicated that the variables such as the number of adults affected, number of young ones affected, season during which the disease occurred and whether regular deworming was done or not were all found to be significantly influencing the losses due to enterotoxaemia.

Keywords


Enterotoxaemia, Livestock, Sheep, India

References





DOI: https://doi.org/10.17485/ijst%2F2008%2Fv1i6%2F29589