International Journal of Education and Management Studies

Open Access Open Access  Restricted Access Subscription Access
Open Access Open Access Open Access  Restricted Access Restricted Access Subscription Access

A Study on Production and Marketing of Mustard in Hisar District of Haryana


Affiliations
1 Institute of Agri Business Management Bikaner, Rajasthan, India
2 CCS, Haryana Agricultural University Hisar, Haryana, India
     

   Subscribe/Renew Journal


Rapeseeds and mustard is one of the most important oilseed crop of the India. It is cultivated across the country. The main objectives of the study was to study area and production of mustard in Hisar district of Haryana. To study the marketing channel of mustard. To study marketing cost and margin of mustard marketing. To study problem faced by farmer in production and marketing of mustard in Hisar district of Haryana. The study area was Hisar district of Haryana. Two block, Hisar block I and Hisar block II was purposively selected, and further 2 villages (8 farmers) from Hisar block I and 3 villages (12 farmers) from Hisar block II was conveniently selected. Total sample size of study was 40 respondent including 20 farmers, 5 wholesalers, 5 processors, 5 retailers, and 5 consumers. The marketing channel is identified in the study are, 1) Producer ->Consumer 2) Producer ->Village Trader ->Wholesaler ->Retailer ->Consumer 3) Producer ->Village Trader ->Wholesaler ->Miller/Oil Expeller ->Consumer 4) Producer ->Miller/Oil Expeller ->consumer. In channel III wholesalers sell their produce to the processors at the rate 37 per kg and total cost incurred by processors was 40 per kg and sell to retailers at the rate 41.50 per kg so processor margin in this channel was 1.50 per kg. Timely credit facilities are required on season for cultivation of Rapeseeds and Mustard. Distress sale and low price of their produce in the market is major constraints faced by the farmers. The highest total difference between marketable surplus and marketed surplus was in Hisar block II followed by Hisar block I.

Keywords

Rapeseeds, Mustard, Production, Marketing.
Subscription Login to verify subscription
User
Notifications
Font Size


  • Acharya, S.S., & Agrawal, N. L. (2001). Agricultural marketing in India. Indian Journal of Agricultural Economics, 44(2), 182-183.

  • Anonymous (2013). Pocket book on agriculture department of agriculture and cooperation, directorate of economics and statistics, New Delhi. https://eands.dacnet.nic.in/Publication 12-12-2013/AgricultralStats%20inside_website%20book.pdf.

  • Anonymous (2014-15). Mustard crop survey report religare agri research department www.religareonline.com/mediagalary/religare_research_docs/2014 12161408118331853-mustardseed%20surevy%20report%202014-15.pdf.

  • Anonymous (2015-16). Agricultural statistics at a glance, department of agriculture and cooperation, directorate of economics and statistics. Gol, New Delhi.

  • Anonymous (2009). Indian Economy. PratiyogitaDarpan, pp. 9-24.

  • Dubey L.R.,Pall,H.R., & Singh, S.P (2014). A study of costs and returns forrapeseedmustard on the sample farms of Bharatpur district of Rajasthan. Agricultural Science Digest, 34(4), 257-262.

  • Gangwar, A., & Singh, V. (2015) an analysis of supply response of rapeseed-mustard in different regions of Uttar Pradesh. Journal of Oilseed Brassica, (5(1), 158-166.

  • Indiastat, http//.indiastat.com/agriculture-data/2/agricultural-production/225/rapeseed -and-mustard/19578/stats.asp.

  • Kumar, A., Premi, O.P, & Thomas, L. (2008). Rapeseed-mustard cultivation in Indiaan overview-national research centre on rapeseed-mustard, Bharatpur. http://gcirc.org/fileadmin/documents/Bulletins/B25/B25_06Rapeseed.pdf

  • Mathur, B.S. (2011). Economics of production, marketing and processing of mustard in Morena district of Madhya Pradesh. Msc (Ag) thesis submitted to agricultural university Gwalior

  • Nandal, R.S., Singh, A., & Tomer, B.S. (2002). Marketing of rapeseeds and mustard in Bhiwani market Haryana. Indian Journal of Agricultural Marketing Conference Special, 16, 117-118.

  • Pahariya, N.C., & Mukherjee, C. (2007). Commodity revenue management: India's rapeseed/mustard oil sector. International Institute for Sustainable Development. https://www.iisd.org/pdf/2007/trade_price_case_rapeseed.pdf

  • Patani, M.R., Patel, V.M., & Patani, N.M. (2002). Marketing problem and pattern of disposal of mustard in Banaskatha district of Gujarat. Indian Journal of Agricultural Marketing Conference Special, 15(2), 8-16.

  • Singh, H., & Singh, P. (2014). Marketing of rapeseed-mustard in Bharatpur district of Rajasthan. International Journal Agricultural Science, 10(2), 717-721.


Abstract Views: 411

PDF Views: 0




  • A Study on Production and Marketing of Mustard in Hisar District of Haryana

Abstract Views: 411  |  PDF Views: 0

Authors

Rakesh Rathore
Institute of Agri Business Management Bikaner, Rajasthan, India
Subodh Agarwal
CCS, Haryana Agricultural University Hisar, Haryana, India
Amita Girdhar
CCS, Haryana Agricultural University Hisar, Haryana, India

Abstract


Rapeseeds and mustard is one of the most important oilseed crop of the India. It is cultivated across the country. The main objectives of the study was to study area and production of mustard in Hisar district of Haryana. To study the marketing channel of mustard. To study marketing cost and margin of mustard marketing. To study problem faced by farmer in production and marketing of mustard in Hisar district of Haryana. The study area was Hisar district of Haryana. Two block, Hisar block I and Hisar block II was purposively selected, and further 2 villages (8 farmers) from Hisar block I and 3 villages (12 farmers) from Hisar block II was conveniently selected. Total sample size of study was 40 respondent including 20 farmers, 5 wholesalers, 5 processors, 5 retailers, and 5 consumers. The marketing channel is identified in the study are, 1) Producer ->Consumer 2) Producer ->Village Trader ->Wholesaler ->Retailer ->Consumer 3) Producer ->Village Trader ->Wholesaler ->Miller/Oil Expeller ->Consumer 4) Producer ->Miller/Oil Expeller ->consumer. In channel III wholesalers sell their produce to the processors at the rate 37 per kg and total cost incurred by processors was 40 per kg and sell to retailers at the rate 41.50 per kg so processor margin in this channel was 1.50 per kg. Timely credit facilities are required on season for cultivation of Rapeseeds and Mustard. Distress sale and low price of their produce in the market is major constraints faced by the farmers. The highest total difference between marketable surplus and marketed surplus was in Hisar block II followed by Hisar block I.

Keywords


Rapeseeds, Mustard, Production, Marketing.

References