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Batter Solutions To Better Breakfasts


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1 Acharya Bangalore B School, India
 

The making of traditional south Indian breakfasts or tiffins mainly comprising of Idly, Dosa and Vada are slowly becoming rare in the urban homes of many nuclear families. This is because these traditional foods require time, effort and skill in the preparation. In many south Indian homes, the recipe for preparing the batter and the art of making Idly, Dosa and Vada has been passed on from generation to generation through mothers and grandmothers.
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  • Batter Solutions To Better Breakfasts

Abstract Views: 563  |  PDF Views: 395

Authors

M. Vishwanathan
Acharya Bangalore B School, India

Abstract


The making of traditional south Indian breakfasts or tiffins mainly comprising of Idly, Dosa and Vada are slowly becoming rare in the urban homes of many nuclear families. This is because these traditional foods require time, effort and skill in the preparation. In many south Indian homes, the recipe for preparing the batter and the art of making Idly, Dosa and Vada has been passed on from generation to generation through mothers and grandmothers.

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DOI: https://doi.org/10.23874/amber%2F2018%2Fv9%2Fi1%2F176062