Open Access Open Access  Restricted Access Subscription Access
Open Access Open Access Open Access  Restricted Access Restricted Access Subscription Access

Knowledge of Farmers about Papaya Cultivation Practices in Gulbarga District North Karnataka


Affiliations
1 Department of Extension Education, College of Agriculture, Gulbarga, Karnataka, India
2 Department of Horticulture, College of Agriculture (U.A.S.) Gulbarga, Karnataka, India
     

   Subscribe/Renew Journal


A study on the farmer's knowledge regardingpapaya cultivation practices was carried out in Gulbarga districts of Karnataka during 2013. A vast number of the papaya growers belonged to medium knowledge level category (51.33%), followed by high knowledge level (26.67%) and low knowledge level category (22.00%).A very high percentage of the papaya growers had correct knowledge about the cultivation practices like harvesting time (97.33%), planting time (96.67%) and soil type (95.33%), followed by practices like variety (93.33%), pit size (91.33%), irrigation in red soil (90.00%) and irrigation in black soil (87.33%). Majority of respondents had good knowledge about practices like pest and diseases (83.33%) filling material (83.33%) and spacing (48.67%).

Keywords

Knowledge of Papaya Cultivation, Papaya Growers, Plating Time
Subscription Login to verify subscription
User
Notifications
Font Size


Abstract Views: 286

PDF Views: 0




  • Knowledge of Farmers about Papaya Cultivation Practices in Gulbarga District North Karnataka

Abstract Views: 286  |  PDF Views: 0

Authors

Rajashekhar T. Basanayak
Department of Extension Education, College of Agriculture, Gulbarga, Karnataka, India
S. M. Kale
Department of Horticulture, College of Agriculture (U.A.S.) Gulbarga, Karnataka, India
Sunil Chougala
Department of Horticulture, College of Agriculture (U.A.S.) Gulbarga, Karnataka, India

Abstract


A study on the farmer's knowledge regardingpapaya cultivation practices was carried out in Gulbarga districts of Karnataka during 2013. A vast number of the papaya growers belonged to medium knowledge level category (51.33%), followed by high knowledge level (26.67%) and low knowledge level category (22.00%).A very high percentage of the papaya growers had correct knowledge about the cultivation practices like harvesting time (97.33%), planting time (96.67%) and soil type (95.33%), followed by practices like variety (93.33%), pit size (91.33%), irrigation in red soil (90.00%) and irrigation in black soil (87.33%). Majority of respondents had good knowledge about practices like pest and diseases (83.33%) filling material (83.33%) and spacing (48.67%).

Keywords


Knowledge of Papaya Cultivation, Papaya Growers, Plating Time