International Journal of Plant Sciences

Open Access Open Access  Restricted Access Subscription Access
Open Access Open Access Open Access  Restricted Access Restricted Access Subscription Access

Exploration of Fungicides against Fusarium oxysporum f. sp. Ciceri (Padwick) Snyder and Hansen Causing Wilt of Chickpea


Affiliations
1 Department of Plant Pathology, College of Agriculture, Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani (M.S.), India
     

   Subscribe/Renew Journal


Six systemic, six non-systemic and contact fungicides were evaluated, in vitro against Fusarium oxysporum f. sp. ciceri; however, the percentage mycelial growth inhibition was found to be increased with increase in concentrations of the test fungicides. All the systemic, non-systemic and contact fungicides tested, however, among the systemic fungicides, carbendazim, carboxin and benomyl and among non-systemic and contact fungicides, carbendazim + mancozeb, benomyl+ thiram and carbendazim + thiram were found inhibit the growth of the test pathogen completely .

Keywords

Systemic Fungicides, Non-Systemic Fungicides, Contact Fungicides.
Subscription Login to verify subscription
User
Notifications
Font Size


  • Aghnoom, R., Palahati, R.M., Rastegar, M. and Jafarpour, B. (1999). Comparison of chemical and biological control of cumin wilt (Fusarium oxysporum f. sp. cumini) in lab and green house conditions. Indian J. Agric. Sci., 30 (3): 619-630.

  • Agrawal, S.C., Khare, M.N. and Kushwaha, L.S. (1974). In vitro evaluation of fungicides against Fusarium oxysporum f. sp. lentis. Indian Phytopathol., 27(3): 419 - 420.

  • Andrabi, M., Vaid, A. and Kumar, R.V. (2011). Evaluation of different measures to control wilt causing pathogens in chickpea. J. Pl. Protec. Res., 51(1) : 55-59.

  • Anonymous (2014). Directorate of Economics and Statistics, Department of Agriculture and Co-operation. Agricultural statistics at a glance. pp: 94-96.

  • Aykoid, W.R. and Doughty, J. (1964). Legume in human nutrition. FAO nutritional studies. 9 pp.

  • Butler, E.J. (1918). Fungi and diseases of plants. Book published. (M. C. Saxena, K. B. Singh, edi.), CABI Publishing, CAB Int. Wallingford, UK. 233-270.

  • Chavan, T.B. (2004). Studies on Fusarium oxysporum f. sp. ciceri (Padwick) Snyder and Hansen causing wilt of chickpea (Cicer arietinum L.). M.Sc. (Ag.) Thesis, Indira Gandhi Agriculture University, Raipur, C.G. (INDIA).

  • Dikkar, M., Jani, S.M. and Deshmukh, V.V. (2001). Effect of fungicides against Fusarium oxysporum f. sp. ciceri, a chickpea wilt pathogen. Ann. Pl. Physiol., 15 (2): 147-149.

  • Duke, J.A. (1981). Handbook of legumes of world economic importance. Plenum Press, New York. pp: 52-57.

  • Gupta, S.K., Upadhyay, J.P. and Ojha, K.L. (1997). Effect of fungicidal seed treatment on the incidence of chickpea wilt complex. Ann. Pl. Protec. Sci., 5 (2): 184-187.

  • Haware, M.P. (1990). Fusarium wilt and other important diseases of chickpea in the Mediterranean area. Options Mediterr. Ser. Semin., 9 : 163-166.

  • Horsfall, J.G. (1956). Principles of fungicidal action. Chronica Botanica Co., USA.

  • Huisman, J. and Venderpoel, A.F.B. (1994). Aspect of the nutritional quality and use of cool season food legume in animal food. pp. 53-57.

  • Hulse, J.A. (1991). Nature composition and utilization of legumes, pp: 11-27.

  • Ilyas, M.B., Iqbal, M.J. and Iftikar, K. (1992). Evaluation of some fungicides against Fusarium oxysporum f. sp. ciceri of chickpea wilt. Pakistan J. Phytopath., 4 (l-2): 5-8.

  • Jalali, B.L. and Chand, H. (1992). Diseases of cereals and pulses. (U. S. Singh, A. N. Mukhopadhayay, J. Kumar, and H. S. Chaube, edi.) Prentice Hall, Englewood Cliffs, NY. 1-429-444.

  • Kapoor, I.J. and Kumar, B. (1991). Relative efficacy of systemic and non systemic fungicides against Fusarium oxysporum and F. solani affecting tomato. Indian Phytopath., 44(1) : 87-93.

  • Khilare, V.C., Ahmed, R., Chavan, S.S. and Kohire, O.D. (2009). Management of Fusarium oxysporum f. sp. ciceri by different fungicides. Bioinfolet., 6 : 41-43.

  • Kishore, C. and Kulkarni, S. (2008). Management of carnation wilt caused by Fusarium oxysporum f. sp. dianthi. J. Pl. Dis. Sci., 3(1) : 17-20.

  • Korde, M.G. (2011). Studies on Fusarium wilt of chickpea caused by Fusarium oxysporum f. sp. ciceri (Padwik) Synder and Hansan. M.Sc. (Ag.) Thesis, Vasantrao Naik Marathwara Krishi Vidyapeeth, Parbhani, M.S. (INDIA).

  • Kude, S.P. (1991). Studies of wilt disease of pigeonpea. M.Sc. (Ag.) Thesis, Dr. Panjabrao Deshmuk Krishi Vidyapeeth, Akola, M.S. (INDIA).

  • Mayur, D.S., Jani, M. and Deshmukh, V.V. (2001). Effect of fungicides against Fusarium oxysporum f. sp. ciceri a chickpea wilt pathogen. Annals. Pl. Physio., 15 (2): 147-149.

  • McRae, W. (1932). Report on Imperial Mycologists Science, pp.31-78. Indian Agriculture Research Institute, Pusa (BIHAR) INDIA.

  • Mehta, A., Chopra, S. and Mehta, P. (1990). Fungicides inhibitory agent of cell wall degrading enzymes. Indian Phytopath., 43(1): 117-121.

  • Mirkova, E. (1988). Resistance of Fusarium oxysporum f. sp. dianthi to some systemic fungicides. Rasteniev dniNauki, 25 (8): 60-64.

  • Muehlbauer, F.J. and Rajesh, P.N. (2008). Chickpea, a common source of protein and starch in the semi-arid tropics. Book: Genomics of tropical crop plants. Pub. Springer NY. 1 : 171-186.

  • Muehlbauer, F.J., Redden, R.J., Nassib, A.M., Robertson, L.D. and Smithson, J.B. (1988). Population improvement in pulse crops: an assessment of methods and techniques. pp: 943-966. In: R.J. Summerfield (edi.), Kluwer Academic Publishers, Dordrecht, The Netherlands.

  • Mulik, M.B. (2009). Studies on wilt of chickpea incited by Fusarium oxysporum f. sp. ciceri (Padwick) Synder and Hansan. M. Sc. (Ag.) Thesis, Vasantrao Naik Marathwara Krishi Vidyapeeth, Parbhani, M.S. (INDIA).

  • Nene, Y.L. and Reddy, M.V. (1987). Chickpea diseases and their control. Phytopathol., 42: 499-505.

  • Nene,Y.L. and Thapliyal, R.N. (1993). Evaluation of Fungicides. In: Fungicides for plant disease control (3rd Ed.). Oxford, IBH Pub. Co. New Delhi : 331 pp.

  • Nikam, P.S., Jagtap, G.P. and Sontakke, P.L. (2007). Management of chickpea wilt caused by Fusarium oxysporum f. sp. ciceri. African J. Agric. Res., 2 (12) : 692-697.

  • Patil, V.B. (2010). Studies on survey and management of chickpea wilt in Marathwada region. Ph.D. (Ag.) Thesis, Vasantrao Naik Marathwara Krishi Vidyapeeth, Parbhani, M.S. (INDIA).

  • Poddar, R.K., Singh, D.V. and Dubey, S.C. (2004). Management of chickpea wilt through combination of fungicides and bioagents. Indian Phytopathol., 57 (1): 39-43.

  • Prasad, N. and Padwick, G.W. (1939). The genus Fusarium 11. A species of Fusarium as a cause of wilt of gram (C. arietinum L.). Indian J. Agri. Sci., 9: 371-380.

  • Quiser, A., Mohammad, A., Ahamad, Q. and Mohammad, A. (1989). Screening of fungicides against seasamum wilt. Pesticide Bombay, 23 (11): 28-29.

  • Sharma, D. and Jodha N.S. (1984). Pulse production in Semiarid region of India Proc. of Pulses Prod. Constraints and Opportunities. pp. 241-265.

  • Sharma, S.K. and Dohroo, N.P. (1991). Post harvest management of rhizome rot (Fusarium oxysporum f. sp. zingiberi) of ginger through chemicals and antagonist. Indian Cocoa, Aracanut & Spice J., 14 (4): 150-152.

  • Singh, D.K. and Jha, M.M. (2003). Effect of fungicidal treatment against chickpea wilt caused by Fusarium oxysporum f. sp. ciceri. J. Appl. Biol., 13(l/2): 4l-45.

  • Subhani, M.N., Sahi, S.T., Hussain, S., Ali, A., Iqbal, J. and Hameed, K. (2011). Evaluation of various fungicides for the control of gram wilt caused by Fusarium oxysporium f. sp. ciceri. African J. Agril. Res., 6 (19): 4555-4559.

  • Taskeen-Un-Nisa., Wani, A.H., Mohd Yaqub Bhat, Pala, S.A. and Mir, R.A. (2011). In vitro inhibitory effect of fungicides and botanicals on mycelial growth and spore germination of Fusarium oxysporum. J. Biopesti., 4(1): 53-56.

  • Tomar, K.S., Kumar, R. and Singh, U.C. (1996). Chemical control of Fusarium wilt in chickpea. Bhartiya Krishi Anusandhan Patrika, 11(4) : 201-204.


Abstract Views: 312

PDF Views: 0




  • Exploration of Fungicides against Fusarium oxysporum f. sp. Ciceri (Padwick) Snyder and Hansen Causing Wilt of Chickpea

Abstract Views: 312  |  PDF Views: 0

Authors

D. S. Thaware
Department of Plant Pathology, College of Agriculture, Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani (M.S.), India
O. D. Kohire
Department of Plant Pathology, College of Agriculture, Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani (M.S.), India
V. M. Gholve
Department of Plant Pathology, College of Agriculture, Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani (M.S.), India
S. L. Budgujar
Department of Plant Pathology, College of Agriculture, Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani (M.S.), India
A. A. Chavan
Department of Plant Pathology, College of Agriculture, Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani (M.S.), India

Abstract


Six systemic, six non-systemic and contact fungicides were evaluated, in vitro against Fusarium oxysporum f. sp. ciceri; however, the percentage mycelial growth inhibition was found to be increased with increase in concentrations of the test fungicides. All the systemic, non-systemic and contact fungicides tested, however, among the systemic fungicides, carbendazim, carboxin and benomyl and among non-systemic and contact fungicides, carbendazim + mancozeb, benomyl+ thiram and carbendazim + thiram were found inhibit the growth of the test pathogen completely .

Keywords


Systemic Fungicides, Non-Systemic Fungicides, Contact Fungicides.

References