Issue | Title | |
Vol 22, No 3 (2018) | Drumavichitrīkaranam - The Ancient Approach to Plant Mutagenesis | Abstract |
Nithya Ranganathan | ||
Vol 21, No 4 (2017) | A Critical Discussion on the Methods Currently Recommended to Support Organic Crop Farming in India | Abstract |
Y. L. Nene | ||
Vol 22, No 1 (2018) | A Report on “Chaitanya Krishi” Homa Organic Farming for Sustainability and Climate Change Adaptation | Abstract |
Anand Gaikwad | ||
Vol 22, No 1 (2018) | Agripreneurship-A Way for Women Empowerment in Assam, India | Abstract |
Rinumoni Buragohain, Nivedita Deka | ||
Vol 20, No 3 (2016) | Ancient Practices for Water and Forest Conservation followed by Women in Lesser Himalayan Region of Nainital, Uttarakhand, India | Abstract |
Karuna Joshi, Neelam Bhardwaj | ||
Vol 20, No 3 (2016) | Classification of Flowers as Gleaned from Ancient Indian Literature and Culture | Abstract |
K. G. Sheshadri | ||
Vol 22, No 3 (2018) | Contemporary Farming System in the Shifting Cultivation Practiced by Arfak Tribe in Hink District, Pegunungan Arfak Regency, West Papua, Indonesia | Abstract |
U. Yuminarti, D. H. Darwanto, Jamhari , Subejo | ||
Vol 22, No 4 (2018) | Crop Improvement in the World - Past, Present and Future | Abstract |
M. J. Vasudeva Rao, V. Ramanatha Rao, Sharan Angadi | ||
Vol 22, No 2 (2018) | Cultivation of Naturally Coloured Cotton in India in the 19th Century | Abstract |
Rekha Ranade | ||
Vol 22, No 2 (2018) | Dr Yeshwant Laxman Nene:A Legendary Agricultural Scientist and Pioneer of the Asian Agricultural Heritage | Abstract |
S. P. S. Beniwal | ||
Vol 21, No 4 (2017) | Early History of Crop Introductions into India: II. Amaranthus (L.) spp. | Abstract |
Anurudh K. Singh | ||
Vol 22, No 3 (2018) | Early History of Crop Presence/Introduction in India:III. Anacardium occidentale L., Cashew Nut | Abstract |
Anurudh K. Singh | ||
Vol 22, No 4 (2018) | Ecosystem Functions, Services and Biodiversity: Past, Present and Future Implications — II | Abstract |
V. Ramanatha Rao | ||
Vol 22, No 3 (2018) | Ecosystem Functions, Services, and Biodiversity:Past, Present, and Future Implications—I | Abstract |
V. Ramanatha Rao | ||
Vol 22, No 1 (2018) | Editorial | Abstract |
C. L. Laxmipathi Gowda | ||
Vol 22, No 2 (2018) | Editorial | Abstract |
C. L. Laxmipathi Gowda | ||
Vol 22, No 3 (2018) | Editorial | Abstract |
C. L. Laxmipathi Gowda | ||
Vol 22, No 4 (2018) | Editorial | Abstract |
C. L. Laxmipathi Gowda | ||
Vol 20, No 3 (2016) | Effect of Cow Urine on Mycelial Growth of Fusarium moniliforme var. subglutinans causing Pokkah Boeng Disease of Sugarcane | Abstract |
Anshul Arya, Geeta Sharma | ||
Vol 21, No 4 (2017) | Historical Aspects of Milk Consumption in South, Southeast, and East Asia | Abstract |
Rajendra Prasad | ||
Vol 20, No 3 (2016) | Historical Journey with Amaranth | Abstract |
J. S. Aswal, B. S. Bisht, Rajendra Dobhal, D. P. Uniyal | ||
Vol 20, No 3 (2016) | History of Improving Household Accounting in a Thai Village | Abstract |
Wasan Kanchanamukda | ||
Vol 22, No 2 (2018) | Indigenous Knowledge in Sheep and Goat Farming Systems in Tamil Nadu, India | Abstract |
A. Manivannan, P. Mathialagan, N. Narmatha, B. Mohan | ||
Vol 22, No 4 (2018) | Indigenous Technical Knowledge (ITK) for Production and Protection of Vegetables, Plantation, Cash and Fruit Crops in Assam, India | Abstract |
Lakshmi Kanta Hazarika, Surajit Kalita | ||
Vol 21, No 4 (2017) | Institutional and Regulatory Roles in Maintaining Sustainability of Subak as a World Cultural Heritage in Bali | Abstract |
I. Nyoman Norken, I. Ketut Suputra, I. Gusti Ngurah Kerta Arsana | ||
1 - 25 of 46 Items | 1 2 Next Last |
Browse Title Index
Scroll