Table of Contents
Vol 22, No 4 (2018)
Open Access
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Editorial
| Editorial | ||
| C. L. Laxmipathi Gowda | ||
| Vol 22, No 4 (2018), Pagination: iii-iv | ||
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Letters
| Letter to the Editor | ||
| B. L. Puttoo | ||
| Vol 22, No 4 (2018), Pagination: 236-236 | ||
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Articles
| Sweeteners: From Ancient to Modern Times | ||
| Rajendra Prasad | ||
| Vol 22, No 4 (2018), Pagination: 237-249 | ||
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| Crop Improvement in the World - Past, Present and Future | ||
| M. J. Vasudeva Rao, V. Ramanatha Rao, Sharan Angadi | ||
| Vol 22, No 4 (2018), Pagination: 250-270 | ||
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| Indigenous Technical Knowledge (ITK) for Production and Protection of Vegetables, Plantation, Cash and Fruit Crops in Assam, India | ||
| Lakshmi Kanta Hazarika, Surajit Kalita | ||
| Vol 22, No 4 (2018), Pagination: 271-280 | ||
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| Ecosystem Functions, Services and Biodiversity: Past, Present and Future Implications — II | ||
| V. Ramanatha Rao | ||
| Vol 22, No 4 (2018), Pagination: 281-294 | ||
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| Potential of Cow's Rumen Fluid as Bio-Activator in the Production of Solid Organic Fertilizers | ||
| Fatimatuz Zuhro, Hasni Ummul Hasanah, Sugeng Winarso, Mohammad Hoesain | ||
| Vol 22, No 4 (2018), Pagination: 295-301 | ||
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Abstract Views: 882 | PDF Views: 3 | |
Short communication
| Plant Protection Practices in India Based on Indigenous Knowledge | ||
| M. G. Chandrakanth, H. Ramachandra Reddy, A. L. Siddaramaiah, B. Padmodaya, S. Jahagirdar, N. Basavaradhya, A. Ravishankar | ||
| Vol 22, No 4 (2018), Pagination: 302-306 | ||
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