Indian Forester

Open Access Open Access  Restricted Access Subscription Access
Open Access Open Access Open Access  Restricted Access Restricted Access Subscription Access

Evaluation of Sapindus mukorossi Population in Himachal Pradesh


Affiliations
1 Department of Tree Improvement and Genetic Resources, College of Forestry, Dr Y.S. Parmar University of Horticulture and Forestry, Nauni, Solan (Himachal Pradesh, India
     

   Subscribe/Renew Journal


Twenty four populations of Sapindus mukorossi Gaertn. scattered over a wide range upto 1500 m elevation in Himachal Pradesh were evaluated to observe variation in seed oil contents and seed oil quality traits. Significant variation among different populations were observed for per cent seed oil content and non significant for oil quality traits. Maximum oil content was recorded in Garsa (18.92%) population. D.B.H classes did not show distinct variation for seed oil content and oil quality traits. Study concluded that on an average, the populations of Garsa (Kullu Forest Division) of Himachal Pradesh was found to be best over all other populations for both the traits. This investigation will be useful for further improvement of the species for improved genetic gain.

Keywords

Sapindus mukorossi, Populations, Oil Content, Oil Quality Traits and D.B.H. Class.
Font Size

User
About The Authors

Vinod Kairon
Department of Tree Improvement and Genetic Resources, College of Forestry, Dr Y.S. Parmar University of Horticulture and Forestry, Nauni, Solan (Himachal Pradesh
India

H. P. Sankhyan
Department of Tree Improvement and Genetic Resources, College of Forestry, Dr Y.S. Parmar University of Horticulture and Forestry, Nauni, Solan (Himachal Pradesh
India

N. B. Singh
Department of Tree Improvement and Genetic Resources, College of Forestry, Dr Y.S. Parmar University of Horticulture and Forestry, Nauni, Solan (Himachal Pradesh
India


Subscription Login to verify subscription
Notifications

  • AOAC. (1995). Official Method of Analysis of the Association of Official Analytical Chemists, 16th Ed. Association of Official Analytical Chemists, Washington. D.C., USA.

  • Bahar Nawa and Singh V.R.R. (2007). Seed Source selection of Sapindus mukorossim HP. Indian Forester, 133(6):731-736.

  • Farooq Anwar, Hussain A.I., Muhammad A., Jamall A. and iqbal S. (2006). Effect of salinity on yield and quality of Moringa oleifera seed oil, Grasasy Aceites Sevilla,57(4):394-401.

  • Ginwal H.S., Rawat PS. and Srivastava R.L. (2004). Seed source variation in growth performance and oil yield of Jatropha curcas L. in Central India. Silvae Genetica, 53(4): 186-192.

  • Ibanez J. and Usublllaga A. (2006). Analysis of the essential oil of two different attitudinal populations of Coespeletia moritziana (Sch. Bip.ex Wedd) cuatrec. Flavour and FragranceJouma, 21(5): 760-763.

  • Jones N. and Miller J.N.(1992). Jatropha curcas:A multipurpose species for problematic sites Washington DC: The World Bank.

  • Karnik M.G., Sharma O.P. and Inder D. (1971). Studies in chemical composition and possible utilities of soap-nuts (Sapindus mukorossi Gaertn.). Indian Forester, 97: 462-466.

  • Kaushik N.(2003). Effect of capsule maturity on germination and seedling vigour in Jatropha curcas, Seed Science Technology, 31:449-454.

  • Luna R.K., Kumar A., Nautiyal R. and Kumar V. (2008). Seed source variations in morphological traits of seed and oil content in Jatropha curcas (Linn.). Annals of Forestry, 16(2): 284-294.

  • Ranganna S.(1997). Handbook of Analysis and Quality Control for Fruits and Vegetables Products.2nded. Tata McGraw Hill Pushishing Co., New Delhi. 1112p.

  • Ruan Syun Wun and Huang Jin Cherng (2006). Study on the components and physico-chemical properties of soapnut tree fruit, Forest Products-Industries,25(3):209-220.

  • Sayeed M.A., Ali M.A., Khan G.R.M.A. and Yeasmin M.S. (2004). Physico-chemical characteristics of Mesua ferrea seed oil and nutritional composition of its seed and leaves, Bulletin of the Chemical Society of Ethiopia, 18(2): 157-166.

  • Sehgal R.N., Kumar K. and Kumar M. (1989). Seed oil content variation in different seed sources of Pinas roxburghii Sargent., Indian J. Forestry, 12(4):302-303.


Abstract Views: 180

PDF Views: 0




  • Evaluation of Sapindus mukorossi Population in Himachal Pradesh

Abstract Views: 180  |  PDF Views: 0

Authors

Vinod Kairon
Department of Tree Improvement and Genetic Resources, College of Forestry, Dr Y.S. Parmar University of Horticulture and Forestry, Nauni, Solan (Himachal Pradesh, India
H. P. Sankhyan
Department of Tree Improvement and Genetic Resources, College of Forestry, Dr Y.S. Parmar University of Horticulture and Forestry, Nauni, Solan (Himachal Pradesh, India
N. B. Singh
Department of Tree Improvement and Genetic Resources, College of Forestry, Dr Y.S. Parmar University of Horticulture and Forestry, Nauni, Solan (Himachal Pradesh, India

Abstract


Twenty four populations of Sapindus mukorossi Gaertn. scattered over a wide range upto 1500 m elevation in Himachal Pradesh were evaluated to observe variation in seed oil contents and seed oil quality traits. Significant variation among different populations were observed for per cent seed oil content and non significant for oil quality traits. Maximum oil content was recorded in Garsa (18.92%) population. D.B.H classes did not show distinct variation for seed oil content and oil quality traits. Study concluded that on an average, the populations of Garsa (Kullu Forest Division) of Himachal Pradesh was found to be best over all other populations for both the traits. This investigation will be useful for further improvement of the species for improved genetic gain.

Keywords


Sapindus mukorossi, Populations, Oil Content, Oil Quality Traits and D.B.H. Class.

References