![Open Access](https://i-scholar.in/lib/pkp/templates/images/icons/fulltextgreen.png)
![Restricted Access](https://i-scholar.in/lib/pkp/templates/images/icons/fulltextred.png)
![Open Access](https://i-scholar.in/lib/pkp/templates/images/icons/fulltextgreen.png)
![Open Access](https://i-scholar.in/lib/pkp/templates/images/icons/fulltext_open_medium.gif)
![Restricted Access](https://i-scholar.in/lib/pkp/templates/images/icons/fulltextred.png)
![Restricted Access](https://i-scholar.in/lib/pkp/templates/images/icons/fulltext_restricted_medium.gif)
Carbohydrates in Relation to Rooting of Culm Cuttings of Dendrocalamus strictus (Roxb.)
Subscribe/Renew Journal
Study was conducted to estimate the carbohydrate content in bamboo culm in relation to its ischolar_maining potential. The findings indicate that in Dendrocalamus strictus, the carbohydrate content is not directly related to ischolar_maining potential of cuttings. Hence, some other factors may be responsible for initiating the ischolar_maining in culm cuttings.
Font Size
User
About The Authors
Subscription
Login to verify subscription
Information
Submissions
![](https://i-scholar.in/public/site/images/abstractview.png)
Abstract Views: 252
![](https://i-scholar.in/public/site/images/pdfview.png)
PDF Views: 0