Issue | Title | |
Vol 9, No 2 (2014) | Studies on Chemical Changes in Shrikhand Prepared from Safflower Milk | Abstract |
H. K. Kuttabadkar, S. G. Narwade, S. P. Poul, V. J. Kambale | ||
Vol 10, No 1 (2015) | Studies on some Common Adulterants in the Milk Sold in Kanpur City | Abstract |
Ramjee Gupta, P. K. Upadhyay | ||
Vol 12, No 2 (2017) | Studies on Supplementation of Green Azolla (Azolla pinnata) on Growth Performance of Osmanabadi Goat Kids | Abstract |
S. D. Toradmal, R. R. Shelke, P. A. Kahate, K. U. Bidwe | ||
Vol 12, No 1 (2017) | Study of Age and Growth in the Blood Clam, Tegillarca rhombea (Born, 1778) | Abstract |
A. M. Meshram, S. A. Mohite | ||
Vol 11, No 2 (2016) | Study of HACCP and Microbial Quality of Seafood during Processing in Plants around Kolkata | Abstract |
C. Dutta, S. Nath, S. Chowdhury, A. K. Panigrahi, C. Sengupta | ||
Vol 9, No 2 (2014) | Study of Preference of Fishermen Community of Gopalpur Coast, Odisha towards Alternative Livelihood Options | Abstract |
R. Mishra, S. Panda, B. P. Mishra | ||
Vol 10, No 2 (2015) | Study of Web Pattern in Spiders | Abstract |
Vinod Kumari, Kailash Saini, N. P. Singh | ||
Vol 13, No 2 (2018) | Study on Gross Anatomy of Male Accessory Sex Glands in Prepubertal and Pubertal Ram | Abstract |
P. J. Kapadnis, P. N. Thakur | ||
Vol 12, No 2 (2017) | Study on Physiological Changes of Malvi Bullocks during Carting Bullock Drawn Sprayer | Abstract |
S. P. S. Somvanshi, R. Gupta, H. P. Singh, Venkata Satish Kuchi | ||
Vol 9, No 1 (2014) | Study on Quality of Icecream Sold in Ahmednagar City | Abstract |
S. J. Bashir, B. K. Pawar, D. M. Choudhari | ||
Vol 12, No 2 (2017) | Study on Self-Confidence of Dairy Farmers and Relationship with their Personal Attributes | Abstract |
Rakesh Ahuja, S. P. Singh, S. S. Sangwan, Gautam, Anika Malik | ||
Vol 13, No 2 (2018) | Study on Skin Thickness in Crossbreed Cattle | Abstract |
P. J. Kapadnis, P. N. Thakur | ||
Vol 8, No 2 (2013) | Study on Socio-economic Status and Effect of Various Managemental Practices on the Production Performance of Commercial Broilers | Abstract |
Ganesh Hegde | ||
Vol 11, No 2 (2016) | Technical Specifications and Operation of <>Van Net of Ratnagiri, Maharashtrai | Abstract |
Mayuri Dongare, Ashish S. Mohite, Makarand Sharangdhar, Shrikant Sharangdhar | ||
Vol 12, No 1 (2017) | Technological Needs of Pig Growers Under Mokokchung District of Nagaland | Abstract |
Pijush Kanti Biswas, Rajib Das | ||
Vol 15, No 1 (2020) | Tenderization of Spent Japanese Quail using Ginger Extract and Sodium Bi Carbonate | Abstract |
M. Anna Anandh | ||
Vol 9, No 2 (2014) | Textural Quality Profile of Goat Milk fortified Paneer | Abstract |
A. L. Supekar, S. G. Narwade, R. P. Kadam, Syed Imran Hashmi | ||
Vol 11, No 1 (2016) | The Effect of Different Cooking Procedures on Microbiological Quality of Chevon Meat Balls | Abstract |
Richa Rai, Debashis Bhattacharyya, Praveen Kumar Praveen, Subha Ganguly, Nirupama Dalai, Shashank Shekhar | ||
Vol 11, No 1 (2016) | The Effects of Different Treatments of Pre-Milking Manual Tactile Teat Stimulation on Day-to-Day Variation in Milk Yield, Milk Components, Main Milking Phase, Total Milking Time and Average Milk Flow Rate in Crossbred Cattle | Abstract |
Kuladip Prakash Shinde, Ramesh Pandey, Shabir Ahmad Lone, Shailesh Kumar Gupta | ||
Vol 12, No 1 (2017) | The Prevalence of Ixodid Ticks on Buffaloes from Eastern Region of Lucknow, Uttar Pradesh | Abstract |
Poonam Singh, Suman Mishra | ||
Vol 14, No 2 (2019) | To Study the Effect of Supplementation of Chakka whey on Growth Performance of Goat Kids | Abstract |
D. M. Choudhari, S. D. Chavan, P. S. Umbarkar, V. S. Kadam | ||
Vol 11, No 1 (2016) | Toxico-Pathological Studies on Experimentally Induced Lead Acetate Toxicity in Broiler Chickens with Protective Effect of Opuntia elatior and Withania eomnifera | Abstract |
T. M. Shah, U. D. Patel, V. R. Nimavat, D. T. Fefar, V. A. Kalaria, B. B. Javia, H. H. Savsani, C. R. Kotadiya | ||
Vol 9, No 1 (2014) | Two New Records of the Genus Rattus from Manipur | Abstract |
Chingangbam Dhananjoy, J. M. Laishram, Naorem Brajendra Singh, Shabir Hussain Wani, Chingakham Brajakishor, T. Loidang | ||
Vol 9, No 2 (2014) | Use of Milk By-Product (Whey) for Preparation of Beverages | Abstract |
J. N. Khedkar, D. M. Choudhari, B. K. Pawar, V. S. Kadam | ||
Vol 8, No 1 (2013) | Various Factors Responsible for Sub Clinical and Clinical Mastitis and Pharmacotherapeutic Role of Tri-sodium Citrate | Abstract |
Ved Prakash, Siddiqua Bano, M. P. S. Yadav, R. B. Singh, S. P. Singh | ||
176 - 200 of 202 Items | First Previous 3 4 5 6 7 8 9 Next Last |
Browse Title Index
Scroll