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Devi, Sanju
- Nutritional Status and Lifestyle Practices of Adolescents Girls (14-18 Years)
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Authors
Sanju Devi
1,
Madhu Goyal
1
Affiliations
1 Department of Food and Nutrition, College of Home Science, S.K. Rajasthan Agricultural University, Bikaner (Rajasthan), IN
1 Department of Food and Nutrition, College of Home Science, S.K. Rajasthan Agricultural University, Bikaner (Rajasthan), IN
Source
Food Science Research Journal, Vol 8, No 2 (2017), Pagination: 375-380Abstract
A cross sectional study was carried out in two phases on randomly selected 300 school girls (14-18 years) studying in Government senior secondary schools of Bikaner district. An interview schedule was developed, pre tested and administered for data collection. During first phase, all subjects were assessed for their general information, anthropometric measurements and lifestyle practices. For second phase, fifty per cent (n=150) of the total subjects assessed during first phase, were identified using PPS technique, to study their TEI, TEE, energy balance and correlations between different parameters. The mean BMI (19.30 and 19.93 kg/m2), WHR (0.80±.06 and 0.79±0.06) and MUAC (23.62±4.28 and 23.99±3.71 cm) values respectively, of 14-15 and 16-18 years of the subjects were in accordance with reference values. The lifestyle practices indicated that most of the subjects spent their leisure time on mobile/internet and watching TV. They were fond of having fast foods frequently. During second phase, TEI and TEE of the subjects was determined and as per the mean values, they fell in negative energy balance status.A positive and significant correlation co-efficient was found between TEI as well as TEE of the subjects with their BMI, WC, HC, WHR, MUAC and TEE values.Keywords
Adolescent Girls, Anthropometry, Energy Balance, Lifestyle Practices.
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- Food Intake, BMI and Hemoglobin Level of Urban Adolescent Girls
Abstract Views :204 |
PDF Views:0
Authors
Sanju Devi
1,
Madhu Goyal
1
Affiliations
1 Department of Food and Nutrition, College of Home Science, S.K. Rajasthan Agricultural University, Bikaner (Rajasthan), IN
1 Department of Food and Nutrition, College of Home Science, S.K. Rajasthan Agricultural University, Bikaner (Rajasthan), IN
Source
Food Science Research Journal, Vol 9, No 1 (2018), Pagination: 64-70Abstract
One hundred and fifty urban adolescent girls (14-18 years), studying in Government senior secondary schools of Bikaner district (Rajasthan) were studied for their food and nutrient intakes, hemoglobin level and anthropometric measurements. Except milk and its products as well as fats and oils, the per cent adequacy of all other food items was found to be ranging from 23.88 to 87.57 per cent. The per cent adequacy of nutrient intake ranged from 61.25-199.0 per cent. Per cent energy derived from carbohydrate, protein and fat by the subjects was noted to be 58.53±11.42 and 12.72±2.68 and and 29.80±9.67 per cent of total energy, respectively. The mean hemoglobin level of the subjects was estimated to be 8.62±1.14 g/dl. A significant positive correlation was noted between consumption of protein, iron and folic acid and their hemoglobin levels. But the correlation was non-significant for ascorbic acid and vitamin B12 intake. The mean BMI values, respectively, for 14-15 and 16-18 years of the subjects were found to be 20.37±5.65 and 21.56±5.39 kg/m2.Keywords
Adolescent Girls, BMI, Food and Nutrient Intake, Adequacy, Hemoglobin Level.References
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