Open Access Open Access  Restricted Access Subscription Access
Open Access Open Access Open Access  Restricted Access Restricted Access Subscription Access

Managing Distribution Channel Conflict in the Hotel Industry


Affiliations
1 School of Marketing, Australian School of Business, University of New South Wales, NSW, Australia
     

   Subscribe/Renew Journal


Online travel service companies allow the consumer to compare shop for hotel rooms. This makes it increasingly difficult for hoteliers to create a balance between revenue goals and channel management. In an effort to capture new markets and new customers, companies may choose to open new sales channels. This can lead to channel conflict- selling the same product in a market through multiple sales channels with different pricing.The paper addresses the problems for hotels that arise due to the lessening of control over pricing of rooms within a brand and the potential transfer of pricing authority to third party online travel service companies, identifying the different types of channel conflict and their causes. Some of the adverse effects of channel conflict are discussed prior to exploring some strategies that hotel companies can employ to manage and potentially overcome this problem.

Keywords

Channel Distribution Management, Channel Conflict, Internet, Hotels, Accommodation.
Subscription Login to verify subscription
User
Notifications
Font Size


  • Bertini, M., & Wathieu, L. (2010). How to stop customers from fixating on price. Harvard Business Review, 88(5).
  • Buhalis, D. (2000). Relationships in the Distribution Channel of Tourism: Conflicts Between Hoteliers and Tour Operators in the Mediterranean Region, The Haworth Press, Inc.
  • Canina, L., & Cathy, A.E. (2006). Why discounting still doesn't work: A hotel pricing update. The Center for Hospitality Research Reports, 6(2), 2-18.
  • Carvell, S., & Quan, D. (2006). Exotic reservations-Low-price guarantees. International Journal of Hospitality Management, 27, 162-169
  • Carroll, B., & Siguaw, J. (2003).The evolution of electronic distribution: Effects on hotels and intermediaries. Cornell Hotel and Restaurant Administration Quarterly, 44(4), 38-50.
  • Coughlan, A.T, E. Anderson, E, Stern, L.W., & El-Ansary, A.I. (2006). Marketing Channels, 7th edition, Upper Saddle River, NJ: Pearson Education Inc.
  • Cullotta, C. (2009). Channel Confl ict Management: How to Manage Through it and Win, Frank Lynn and Associates, Client Communique, Spring, 21(3). Retrieved from http://www.franklynn.com/img/c/ f181443/CC_Q109_Carl.pdf. Downloaded 03/04/2013
  • Dwyer, L. D. Edwards, N. Mistilis, Scott, N., & C. Roman (2009), Destination and enterprise management for a tourism future, Tourism Management,30, 63-74
  • Enz. C., & Canina, L. (2010). Competitive pricing in European hotels, in J. Chen (ed) Advances in Hospitality and Leisure, 6, 3-25
  • Enz, C., Canina, L., & Lomanno, M. (2009). Competitive Pricing Decisions in Uncertain Times, Cornell Hospitality Quarterly, 50, 325-341.
  • Estis Green, C., & Lomanno, M. (2012). Distribution Channel Analysis: a Guide for Hotels, an AH&LA and STR Special Report Retrieved from http://www.hsmai. org/trends/Book.cfm?ItemNumber=5016
  • Etgar, M. (1979). Sources and Types of Intrachannel Conflict. Journal of Retailing, 55, 61-78
  • Friedman, L.G., & Furey, T.R. (1999). The Channel Advantage. Boston Butterworth-Heinemann TravelClick (2011). eTRAK report - Hotel Booking by Channel, http://www.travelclick.com/information- center/booking-by-channel.cfm
  • Ganseler, S., Dekimpe, M.J., & Brend, S. (2007). Evaluating channel performance in multi-channel environments. Retailing and Consumer Services, 14, 17-23.
  • Goldkuhl, L. (2005). Multiple Marketing Channel Confl ict with a Focus on the Internet, PhD thesis, Lule å: Lule å University of Technology
  • HawkPartners LLC (2012). Digital Marketing Innovation in Hospitality, Retrieved from http://www.hawkpartners. com
  • Hayes, D. K., & Huffman, L.M. (1995). Value pricing: How low can you go? Cornell Hotel and Restaurant Administration Quarterly, 36(1), 51-56.
  • Kotler, P. (2005). Principles of Marketing, European Edition, 4th edition, Harlow: Pearson
  • Kotler P., Bowen, J.T., & Makens, J.T. (2010). Marketing for Hospitality and Tourism 5th ed., Pearson Boston, USA
  • Krauss, C., & Pinto, F. (2009). The Consumer of The Future Part I: Impact of Today's Turbulence.Bain & Company, Boston, MA. Retrieved from http://www.bain.com/ bainweb/PDFs/cms/Public/ConsumerOfTheFuture_ BainStudyJanuary2009.pdf
  • Pilepic, L., Simunic, M., & Car, T.(2013). Online hotel's sales strategies with emphases on web booking. Retrieved from http://www.aabri.com/ NO2013Manuscripts/NO13037.pdf
  • Pitt, L. F., Berthon, P.R., & Berthon, J.P. (1999). Changing channels: the impact of the internet on distribution strategy. Business Horizons, 42(2), 19-28
  • Quan, D. (2002). The price of a reservation. Cornell Hotel and Restaurant Administration Quarterly, 43(3), 77-86.
  • Rosenbloom, B. (2007). Multi-channel strategy in business-to-business market. Industrial Marketing Management, 36, 4-9.
  • Sharma, A., & Mehrotra, A. (2007). Choosing an optimal channel mix in multichannel environments. Industrial Marketing Management, 36, 21-28.
  • Stibel, J.M. (2007). Discounting dos and don'ts. MIT Sloan Management Review. Fall, 49(1), 8-9.
  • Webb, K. (2002). Managing channels of distribution in the age of electronic commerce. Industrial Marketing Management, 31, 95-102

Abstract Views: 599

PDF Views: 2




  • Managing Distribution Channel Conflict in the Hotel Industry

Abstract Views: 599  |  PDF Views: 2

Authors

Juliet Tan
School of Marketing, Australian School of Business, University of New South Wales, NSW, Australia
Larry Dwyer
School of Marketing, Australian School of Business, University of New South Wales, NSW, Australia

Abstract


Online travel service companies allow the consumer to compare shop for hotel rooms. This makes it increasingly difficult for hoteliers to create a balance between revenue goals and channel management. In an effort to capture new markets and new customers, companies may choose to open new sales channels. This can lead to channel conflict- selling the same product in a market through multiple sales channels with different pricing.The paper addresses the problems for hotels that arise due to the lessening of control over pricing of rooms within a brand and the potential transfer of pricing authority to third party online travel service companies, identifying the different types of channel conflict and their causes. Some of the adverse effects of channel conflict are discussed prior to exploring some strategies that hotel companies can employ to manage and potentially overcome this problem.

Keywords


Channel Distribution Management, Channel Conflict, Internet, Hotels, Accommodation.

References