Vol 17, No 2 (2022)

Table of Contents

Vol 17, No 2 (2022)

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Articles

Re-modelling the Hospitality Business using Artificial Intelligence as a Strategic Tool
Hima Gupta
 Vol 17, No 2 (2022), Pagination: 01-16
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Driving Customer Engagement and Loyalty Via Customer Identification in Hospitality Industry
Raouf Ahmad Rather
 Vol 17, No 2 (2022), Pagination: 17-36
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An Analysis of Consumer Behavior Predictors, Influencing the Decision Making in Hospitality Industry
Anil Kalotra
 Vol 17, No 2 (2022), Pagination: 37-52
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Impact of Ceasefire Violation on Tourism and Local Community in Jammu and Kashmir (UT)
Parikshat Singh, Priyanka Sharma, Rajani Kumari Sarangal
 Vol 17, No 2 (2022), Pagination: 53-73
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Impact of Information Systems on Customer Relationship Marketing in the Hotel Industry during COVID-19
Indrajit Chaudhury, Hafizullah Dar
 Vol 17, No 2 (2022), Pagination: 74-94
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User Acceptance and Usage of Food App – A Moderating Influence of Work-family Conflict using Extended TAM
Kannan Sekar, Lakshman Mahadevan
 Vol 17, No 2 (2022), Pagination: 95-122
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