Table of Contents
Vol 6, No 2 (2011)
Open Access
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Articles
Impact of Emotional Intelligence on Service Quality: Empirical Linkage Evidences from Indian Hotel Industry | ||
Shruti Jain, Shalini Kakkar, Kriti Swarup | ||
Vol 6, No 2 (2011), Pagination: 3-16 | ||
ABSTRACT | PDF | Abstract Views: 925 | PDF Views: 0 |
Consumer Imagery and Southern US Foods: a Preliminary Study | ||
Abel Duarte Alonso | ||
Vol 6, No 2 (2011), Pagination: 17-35 | ||
ABSTRACT | PDF | Abstract Views: 431 | PDF Views: 0 |
Services at Restaurants: Expectation and Service Perception of Guests-a Case Study of Ranchi | ||
Abhinav Kumar Shandilya, Praveen Srivastava | ||
Vol 6, No 2 (2011), Pagination: 36-45 | ||
ABSTRACT | PDF | Abstract Views: 318 | PDF Views: 0 |
People Participation in Integrated Watershed Management and Community Development for Sustainable Growth of Tourism in Khajuraho Town of Madhya Pradesh, India | ||
Abha Mishra, Amitabh Mishra | ||
Vol 6, No 2 (2011), Pagination: 46-55 | ||
ABSTRACT | PDF | Abstract Views: 345 | PDF Views: 0 |
Leveraging Technology to Provide Cost-effective Communication and it Solutions for the Global Air Transport Industry: the Case of SITA | ||
Sona Vikas | ||
Vol 6, No 2 (2011), Pagination: 56-72 | ||
ABSTRACT | PDF | Abstract Views: 311 | PDF Views: 0 |
Small and Medium Enterprises and ICT | ||
Munish Kumar Tiwari | ||
Vol 6, No 2 (2011), Pagination: 73-95 | ||
ABSTRACT | PDF | Abstract Views: 325 | PDF Views: 2 |