Table of Contents
Vol 9, No 1 (2014)
Open Access
Subscription Access
Articles
Contribution of Tourism and Hospitality Industry in the Economy of India | ||
Parul Mathur, Daleep Kumar | ||
Vol 9, No 1 (2014), Pagination: 1-13 | ||
ABSTRACT | PDF | Abstract Views: 764 | PDF Views: 2 |
Measurement of Tourist Satisfaction With Hotels in Pushkar | ||
Shiv Prasad, Vinita Bhatia | ||
Vol 9, No 1 (2014), Pagination: 14-27 | ||
ABSTRACT | PDF | Abstract Views: 417 | PDF Views: 2 |
Progress and Emerging Issues in Culinary Tourism: A Study with Special Reference to Punjab | ||
Karan Berry | ||
Vol 9, No 1 (2014), Pagination: 28-46 | ||
ABSTRACT | PDF | Abstract Views: 745 | PDF Views: 2 |
Organizational Justice and Organizational Commitment of Employees in Star Class Hotels in Sri Lanka: A Dimensional Perspective | ||
Prasadini N. Gamage | ||
Vol 9, No 1 (2014), Pagination: 47-68 | ||
ABSTRACT | PDF | Abstract Views: 341 | PDF Views: 2 |
Quasi-Q-Sorting Innovation: The Use of Tangible Cues in Sorting Methodology | ||
Alfred Ogle, Stephen Fanning | ||
Vol 9, No 1 (2014), Pagination: 69-80 | ||
ABSTRACT | PDF | Abstract Views: 420 | PDF Views: 2 |