Institution Details

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CCS Haryana Agricultural University

, India.

Centre of Food Science and Technology

Kumari, Anju

Department of Biochemistry Regional Rice Research Station

Deka, S. C.
Gupta, K. R.
Sood, S.

Department of Chemistry and Biochemistry

Kathpal, T. S.
Singh, Jai
Sood, D. R.

Department of Foods and Nutrition

Chahal Sindhu, Sangeeta
Kawatra, Asha
Kumari, Neeta
Malik, Partibha
Sangwan, Veenu
Sehgal, Salil

Department of Foods and Nutrition, College of Home Science

Bajaj, Aashima
Bishnoi, Saroj
Jood, Sudesh
Kawatra, Asha
Rani, Varsha
Sangwan, Veenu
Sehgal, Salil
Yadav, Shashi Kala

Dept. of Foods and Nutrition

Chandna, Sonia
Dahiya, S.
Ritu, Kumari
Sehgal, Salil

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