Table of Contents
Vol 52, No 7 (2022)
Open Access
Subscription Access
Articles
| Transition of E-Service Quality Dimensions from Diverse Business Settings to E-Learning : A Review from Learners’ Perspective | ||
| Navjit Singh, Kulvinder Kaur, Ramandeep S. Deol | ||
| DOI:10.17010/ijom/2022/v52/i7/170536 , Vol 52, No 7 (2022), Pagination: 8-24 | ||
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Abstract Views: 158 | PDF Views: 1 | |
| The Nexus of Corporate Social Responsibility and Consumer Perception : Systematic Review of the Evidence | ||
| Swapna Shetty, Molly Sanjay Chaudhuri, Ankitha Shetty | ||
| DOI:10.17010/ijom/2022/v52/i7/170537 , Vol 52, No 7 (2022), Pagination: 25-42 | ||
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Abstract Views: 159 | PDF Views: 1 | |
| Identification of the Customers’ Preferred Attributes while Selecting an OTA (Online Travel Agency) Platform | ||
| Animesh Kumar Sharma, Rahul Sharma | ||
| DOI:10.17010/ijom/2022/v52/i7/170538 , Vol 52, No 7 (2022), Pagination: 43-55 | ||
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Abstract Views: 155 | PDF Views: 1 | |
| Convenience Food Lifestyle Segments – A Study of Delhi - NCR | ||
| Supriya Dhillon, Neetu Munjal | ||
| DOI:10.17010/ijom/2022/v52/i7/170539 , Vol 52, No 7 (2022), Pagination: 56-63 | ||
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Abstract Views: 163 | PDF Views: 1 | |
| Convenience Food Lifestyle Segments – A Study of Delhi - NCR | ||
| Supriya Dhillon, Neetu Munjal | ||
| Vol 52, No 7 (2022), Pagination: 56-63 | ||
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ABSTRACT |
Untitled
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Abstract Views: 129 | PDF Views: 1 | |
| Convenience Food Lifestyle Segments – A Study of Delhi - NCR | ||
| Supriya Dhillon, Neetu Munjal | ||
| Vol 52, No 7 (2022), Pagination: 56-63 | ||
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ABSTRACT |
Untitled
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Abstract Views: 131 | PDF Views: 1 | |