Open Access Open Access  Restricted Access Subscription Access
Open Access Open Access Open Access  Restricted Access Restricted Access Subscription Access

Book Review


     

   Subscribe/Renew Journal


Book Review Title:

* Handbook of Meat, Poultry and Seafood Quality.


User
Notifications

Abstract Views: 312

PDF Views: 0




  • Book Review

Abstract Views: 312  |  PDF Views: 0

Authors

Abstract


Book Review Title:

* Handbook of Meat, Poultry and Seafood Quality.