The Indian Journal of Nutrition and Dietetics

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Effect of Low Fat and Low Protein Diets on Cholesterol Content and Metabolism in the Aorta, Sbsall Intestines and Liver of Albino Rats


Affiliations
1 Division of Biochemistry, Department of Chemistry Annamalai University, Annamalai Nagar, India
2 Department of Biochemistry, Vision Research Foundation, Sankara Nethralaya, Madras - 600 006, India
     

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Tissue cholesterol and blood cholesterol are of interest to biochemists and cardiologists as any accumulation of cholesterol may affect the optimum fluidity of the biomembrane and, in case of aorta, cause atherosclerosis and heart attack.
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  • Effect of Low Fat and Low Protein Diets on Cholesterol Content and Metabolism in the Aorta, Sbsall Intestines and Liver of Albino Rats

Abstract Views: 230  |  PDF Views: 0

Authors

K. V. Pugalendi
Division of Biochemistry, Department of Chemistry Annamalai University, Annamalai Nagar, India
S. Ramakrishnan
Department of Biochemistry, Vision Research Foundation, Sankara Nethralaya, Madras - 600 006, India

Abstract


Tissue cholesterol and blood cholesterol are of interest to biochemists and cardiologists as any accumulation of cholesterol may affect the optimum fluidity of the biomembrane and, in case of aorta, cause atherosclerosis and heart attack.